Address
340-344 Victoria Street, Richmond, Melbourne
The National Hotel in Richmond Menu
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None
Nearby Sample Menus
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Bacon
- Cheese, tomato & bacon
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Satay chicken
- Roasted chicken, bacon, onion, roasted capsicum and satay sauce
- Available in large and family only
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Mexicana
- Cheese, tomato, beef, capsicum, onion & hot chilli
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Special
- Cheese, tomato, ham, camspicum, mushrooms
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Mediterranean
- Roasted eggplant, roasted capsicum, sun dried tomato, artichokes, mushroom and olives
- With choice of BBQ or plum sauce
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Cabanossi
- Cheese, tomato cabanossi
- Tea White / Black $4.00
- Julie's Special - Cheese, tomato, bolognese, ham, cabonossi, capsicum, mushrooms & pineapple Small: $16.00, Large: $18.00, Family: $23.00
- Scallopini Saltimbocca - Tenderised veal in napoletana sauce with Italian double smoked ham and mozzarella $26.90
- Café Latte $4.50
- Supreme - Cheese, tomato, ham, pineapple, cabonossi, onion, mushroom & capsicum Small: $15.00, Large: $17.00, Family: $21.00
- Australian - Cheese, tomato, bacon & eggs Small: $15.00, Large: $17.00, Family: $21.00
- Ceasar with grilled chicken $16.50
- Mista - Chicken strips and fresh salad tossed in a honey and seeded mustard dressing $14.50
- Pavlova Dressed $28.95
- Caramel Mudcake $28.95
- French Vanilla $23.95
- Jamaican Chocolate $26.95
- Marble Baked $26.95
- Marble Mudcake $30.95
- Caramel $25.95
- Tropical Torte $29.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Jalapeno Jelly (LG) $1.95
- Dijonnaise Sauce $1.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Sliced Avocado (LG) $2.95
The National Hotel
Phone
0394298811
Opened hours
Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Outdoor Seating , Groups
340-344 Victoria Street, Richmond, Melbourne
- Richmond Asian Menus
- Richmond Australian Menus
- Richmond Bar Menus
- Richmond Pub Food Menus
- West Asian Menus
- West Australian Menus
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- West Pub Food Menus