The News Cafe in Newcastle Menu

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Nearby Sample Menus

Garden Salad $8
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
CALAMARI -
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
PREMIUM “A” GRADE OYSTERS -
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45

Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
Wedges with Sweet Chilli & Sour Cream $7
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
Peking Duck Spring Rolls w Asian Dipping Sauce $13
Creamy Garlic $4
- Add Mozzarella $1

Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Gluten Free Bread )2) $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Smoked Salmon $5.00
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90

Pommes Frites $9
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Banana brulee w/ scorched banana and salted caramel $14
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Seasonal Greens w/lemon and olive oil $9
Pistachio and walnut baklava w/ burnt honey ice cream $14
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22

CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
DUCK & BRANDY PATE pickled vegetables, baguette $16
FRIED CALAMARI roast garlic aioli, lemon $17
GRILLED SOURDOUGH -
- Roasted garlic and parmesan $10
GREEN BEANS $8
PAN FRIED SNAPPER potato puree, burnt butter sauce $33

Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Pepper Sauce (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25

Scotch Fillet 300g very tender cut of steak $26
- Side salad $6
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Chat potatoes $5
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28

250g Char grilled Scotch fillet with spring vegetables $22.00
Garlic bread $5.00
Brussel Sprouts, apple & bacon $5.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Chips $5.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Garden salad $5.00
Green bean hazelnut salad $5.00

All soups base on fresh chicken stock soup
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
-King prawns or mixed seafood $24.90
Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
Kao niew $3.00
- Steamed sticky rice. per person
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce

Braised chicken or beef or pork in satay sauce $15.90
Beef and spring rolls with vermicelli noodles and salad $11.00
Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Beef tamarind salad $13.90
Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
Stir fried with sweet and sour sauce -
Chicken with steamed rice $10.00
Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90

Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90

AMERICANO - Pepperoni, mushrooms & mozzarella n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Chocolate Chip Cookies N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A