The North Melbourne Hotel in North Melbourne Menu

None

Nearby Sample Menus

  • Garlic bread $5.00
  • Scotch fillet (king island, tas) $32.00
  • Bruschetta $6.00
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Vegie burger $16.00
  • Steak sanga $15.00
    • With the lot, served with chips
  • Cheese burger $12.00
  • - Prawns or Seafood $14.00
  • Putt Khana $14.00
    • Stir fried crispy pork belly and Chinese broccoli
  • Fish Cake (4 pieces) $8.00
    • Deep fried Thai style fish cakes served with sweet chili sauce
  • Oyster Sauce (Choice of meat)
    • With oyster sauce and broccoli
  • Gang Jeud Talay $8.00
    • Mild combination seafood and vegetables clear soup
  • Sweet & Sour (Choice of meat)
    • Thai style sweet and sour with vegetables
  • Satay (8 skewers) $9.00
    • Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
  • Roti Bread $3.50
    • Roti bread with peanut sauce
  • MEDIUM $8.00
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $9.00
  • A30. BACON & RICOTTA
    • Tomato, cheese, bacon, mushroom, spinach, rictotta cheese, pesto
  • LARGE $10.00
  • LARGE $10.00
  • MEDIUM $8.00
  • Tsukemono - japanese mix pickled vegetables $6.00
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Fresh Fruits $8.00
  • Salmon & Tuna Mix - Sushi (Entree/Main) $22.00/$34.00
  • Sumashi Soup - clear fish soup with prawn $4.50
  • Beef Tataki (Cold dish) - porter house steak, lightly broiled surface and thinly sliced, served with ponzu soy $16.00
  • Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
  • Vitello piccante $23.90
    • Veal sauteed in a chilli and lemon sauce
  • Insalata mediterraneo $14.50
    • Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber
  • Spaghetti marinara E $17.90 / M 19.90
    • Selection of seafood cooked in wine, garlic and olive oil
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • Bruschetta traditional $8.00
    • Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
  • Pasta mista for two $42.00
    • Choice of three pasta dishes
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • Tortellini alla romana E $15.90 / M 17.90
    • Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream
  • +add fried egg +3.00
  • +add fried egg 3.00
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • 5-spice Squid Roll 19.00
    • House pickles, herb salad, smoked seaweed mayo, brioche roll, battered chips
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • +Black Ruby gluten free bread +2.50
  • Avocado + chilli 16.50
    • Heirloom tomato, coriander, Kyneton olive oil, fresh lime, chargrilled sourdough
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
  • Vegetarian burger stack with field mushroom, grilled halloumi smashed avocado, tomato, pesto glaze & shoestring fries (V) $19.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Chorizo sausage $4.00
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • Daily sweets, salads, pastries and rolls available in display fridge
  • -Add bacon $2.00
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • Gluten free bread 1.00
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • without bacon 13.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • Lot Burger $7.00
  • Scallops $2.50
  • Pickled Onion $1.00
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Potato Cakes $1.00
  • Egg & Bacon Sand $4.30
  • Crumbed calamari $1.00
  • Flake $5.50
  • Arepa e'huevo 18.50
    • Colombian corn pancakes, fried egg, straw mushrooms, baby squash, fried peppers, cream cheese, walnut salsa
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Teriyaki eggplant + soba noodle salad 18.00
    • edamame, coriander, pea shoots, sesame green chilli dressing
  • Grilled halioumi, apple, oregano 6.00
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Available till 9.30am only
  • Mini Pies (1 per serve) $2.00
  • Beef or Vege Samosa (4 per serve) $2.00
  • Tandoori Chicken N/A
    • Baby Spinach, yoghurt, cucumber, tandoori chicken
  • Bacon, Lettuce, Tomato (BLT) $5.50
  • Cheese Platter $6.00 Per Person
    • Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts
  • Quiches $65.00
    • Vegetarian Gluten Free / Larraine ( serve 10)
  • Afternoon Tea $20.00 per person
    • Fresh Fruit Platters and Hot Tea
  • Turkish Bread Focaccia $8.50
    • Egg, Bacon, Avocado, Swiss Cheese
  • Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
  • Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
  • Piney Tropicana - pineapple, lime, ginger & apple $7.50
  • Brownie Hot Chocolate- with chocolate fudge & marshmallows $6.50
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Beetroot Boost - beetroot, lemon, ginger, celery & carrot $7.50
  • Fish cakes not available
  • Lamb souvlaki $6.20
  • Saveloys $2.20
  • 4`N`20 Pies $3.00
  • Flake $4.70
  • Egg & bacon $4.90
  • Potato cakes $0.80
  • Chicko rolls $2.20
  • Seasoned Potato Wedges $8
    • with sweet chilli sauce & sour cream
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & pappadums
  • India Style Classic Butter Chicken Curry $28
    • with steamed saffron basmati rice, lemon pickle & poppadum
  • Beer Battered Flathead Fillets $25
    • with crunchy fries, salad and lemon caper aioli
  • Garden Salad $8
    • wine nuts, balsamic house dressing
  • Australian Angus Beef Strip Loin 300gm $38
    • Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
  • Bruschetta $10
    • toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
  • Rice Fish - Rice, Mix Vegetables, Diced Lamb, Onion, Herbs, Capsicum, Tomato, Salad and Chilli $12.00
  • Malowax with Diced Lamb (Free Tea with purchase) $8.00
  • Chicken - Tomato, Cheese, Mushroom or Chicken or Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
  • Hawaian - Tomato, Meat, Cheese, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Guava/Mango $3.80
  • Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $23.50
  • L/S Black $2.50
The North Melbourne Hotel

The North Melbourne Hotel

location

Address

480 Victoria St, North Melbourne VIC 3051, Australia

phone

Phone

0385924951

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Mediterranean , Modern Australian

features

Features

Reservations ,  Seating ,  Waitstaff

Location
480 Victoria St, North Melbourne VIC 3051, Australia