Address
99 Mount St, （ Cnr Of Mount St And Walker St ), North Sydney NSW 2060, Australia
The Northside Bunker in North Sydney Menu
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Nearby Sample Menus
- Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
- Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
- Marinated Chicken, Celeriac Remoulade & Chipotle Aioli $6 ea
- Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
- Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads $27
- Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
- Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22
- South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
- Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
- Special Sashimi Selection Salmon, tuna, kingfish, today's white fish & squid. $34.90
- Gyoza Grilled dumpling. 6 pcs $8.90
- Assorted Kimchee $9.90
- Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
- Premium Ox-Tongue (thick cut) 100g $33.90
- Ox Tongue -
- Rengaya's Sushi Plate Salmon, tuna, kingfish, scallop & scampi. main $23.90
- Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
- Vienna Grilled Chicken $9.45
- Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
- Vienna Beef Rissoles $8.95
- Chicken Breast Schnitzel $8.95
- Italian Grilled Sausages $9.45
- Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Vegetable skewers mushroom, tomato, carrot, onion & capsicum, barbequed with a touch of chilli, garlic & lemon juice. $17.0
- Baklava nut filled pastry, light & crisp, drizzled with syrup. $3.5
- Ma-aneh lebanese sausage grilled to perfection, drizzled with a touch of lemon juice. $15.0
- Cheese pocket combination of haloumi, fetta & tasty cheese, deliciously spiced & lightly fried. $12.0
- Beetroot salad beetroot, garlic & spices drizzled with special dressing. $11.0
- Ahweh, traditionally brewed arabic coffee $3.0
- Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
- Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
- . FRUIT TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French vanilla custard. Decorated with an exotic arrangement of fresh fruits. N/A
- PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
- CROQUENBOCHE Extra large or medium sized profiteroles filled with a chantilly custard cream and covered in toffee. [Minimum of 30 profiteroles with the choice of either ‘tear drop’ toffee or ‘hair’ N/A
- CHOCOLATE STRAWBERRY Three layers of moist chocolate sponge with fresh cream & strawberry jam betweeen, decorated with chocolate buttercream & fresh strawberries on top and chocolate flakes around t N/A
- NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
- FRASIERE Layers of moist vanilla sponge enhanced with Grande Marnier, creamy French custard and fresh strawberries. N/A
- HIGH TOP LEMON MERINGUE PIE A deep short crust pie filled with a smooth freshly squeezed lemon custard and topped with a tall baked meringue. N/A
- CONTINENTAL CARROT Traditional carrot cake filled with shredded carrot, pineapple and walnut pieces, then finished with a cream cheese top and crushed walnut sides. N/A
- - 1/2 ServE $7.90
- Fresh prawns with snow peas and seasonal vegetables stir fried with thin egg noodles, in oyster sauce -
- - Vegetarian $11.90
- Thin egg noodles stir fried with chicken, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a secret sweet chili sauce Chilli Chicken Noodles $11.90 / 1/2 serve $7.90
- - 1/2 servE $7.90
- - Vegetarian Ginger Soy Noodles $11.90
- - Vegetarian $11.90
- - 1/2 SerVe $7.90
- CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90
- Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
- ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00
- CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
- Hamelin Bay Semillon Sauvignon Blanc Margaret River, Western Australia $35.00
- Two Rivers Hidden Hive Hunter Valley, New South Wales $28.00
- Hamelin Bay Merlot Margaret River, Western Australia $35.00
- CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. $15.50
The Northside Bunker
Phone
0478934088
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 8:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout , Cafe
99 Mount St, （ Cnr Of Mount St And Walker St ), North Sydney NSW 2060, Australia
- North Sydney Australian Menus
- North Sydney Cafe Food Menus
- North Sydney Vegetarian Menus
- Lower North Shore Australian Menus
- Lower North Shore Cafe Food Menus
- Lower North Shore Vegetarian Menus