Address
3 Beach Rd, Sandy Bay TAS 7005, Australia
The Nose Bag in Sandy Bay Menu
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None
Nearby Sample Menus
- Jansz Premium Cuvée - from tasmania $38.00
- Marinara - mussels, prawns, calamari & fish with either napoletana or white wine sauce (Entree/Main) $16.00/$19.50
- Soup of the Day - please see our specials board $10.00
- Soup of the Day - please see our specials board $9.00
- Cotoletta Bolognese - crumbed veal topped with mozzarella and bolognese sauce, served buttered vegetables $30.00
- Elderton Eden Valley Riesling (Glass/Bottle) $7.50/$27.00
- Diavolo - chicken, mushrooms, brie with a sauce of sweet soy, sweet chilli & cream (Sml/Med/Lrg/Fam) $17.50/$23.50/$30.50/$37.50
- Garlic or Herb Bread - pizza bread with your choice of garlic or basil pesto $4.50
- Panna Cotta Orange infused panna cotta served with a dark chocolate ganache sauce and candied orange $12
- Spaghetti alla Marinara Prawns, mussels, calamari and fish in a garlic and white wine sauce with lemon zest, capers and parsley DF* $27
- Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
- Insalata Mixed Italian leaf salad, tomatoes, olives, cucumber, onion GF DF $8
- Anatra (210g) Slow braised duck leg served on a sweet potato galette with broccolini and toasted almonds DF* $33
- Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27
- Bruschetta Fresh sliced tomatoes, fresh basil and buffalo mozzarella all served on top of fresh, crunchy, toasted ciabatta $13.5
- Ostriche Bruny Island oysters baked with prosciutto, Worcestershire sauce and toasted parmesan crumbs GF* or served natural with mermaid necklace seaweed $9.5 - 3 / $18.5 - 6 / $31.5 - doz
- Aloo Paratha:- wholemeal flaky bread stuffed with mashed potato and butter spread... $3.70
- Chicken Jalfraji :- chicken tika, cacsicum & tomato sauce cooked traditional Indian style $14.90
- Cheese Naan:- baked with cheese $3.90
- Chicken Tikka :- cubes of roasted chicken marinated in Chef’s special ingredients.. $9.90
- Biriyani:- basmati rice cooked in flavoured masala (spices).. -
- Plain Naan:- plain flour bread baked in indian style clay oven.. $2.50
- Lamb Cutlet:- lamb marinated in ginger yoghurt & spices, slowly cooked in the tandoor.. $11.90
- Bombay Potato- chef’s special curry with potatoes... $12.90
- Antipasto - Shared Plate $26.00
- Gourmet - Vegetable - With Pumpkin, Caramelised Onion, Feta, Zucchini, Roast Red Capsicum & $23.00
- Bowl Of Chips Served With Aioli & Tomato Sauce. $7.50
- Juices - OJ, Apple, Pinapple, Tomato $4.00
- Normal - Garlic & Cheese $10.00
- Cooked to your choice - served with your choice of a roasted medley of vegetables or chips & salad and your choice of sauce: red wine, hot pepper, Huon Valley mushrooms N/A
- Coffee - Cappuccino, Flat White, Latte, Long Black, Short Black $4.00
- Breaky Bruschetta - toasted sour dough bread with smoked salmon, avocado, poached eggs & asparagus $18.00
The Nose Bag
Phone
0362251071
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Breakfast , Cafe Food , Coffee and Tea
Features
Seating , Child-friendly , Waitstaff , Takeout