Address
31-33 Woods St, Darwin, Northern Territory 0800, Australia
The O.A.K in Darwin Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- Steamed Vegetables $8.50
- Cheese and garlic bread $8.00
-
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
- lamb Loin 220g $32.00
-
Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
-
Vanilla ice cream $8.00
- with choice of topping chocolate and strawbery
- Kids green salad $8.00
- Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
- Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Whole Peking Duck (2 ways) - Served with pancakes, shallots, cucumber and Hoisin Sauce - Choice of: Duck San Choy Bow or Duck Meat with Noodles $75.00
- Special Fried Rice $15.00
- Prawn Wonton Noodle Soup (imported) $19.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Lamb Cutlets in Tamarind Sauce $32.00
-
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
-
Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
-
BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
-
Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
- Steamed NT Barramundi with ginger & shallots $30.00
-
Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
-
Ha-Gao 4 $14.00
- prawn dumplings
- Salt-Pepper pork Ribs $26.00
- Chips $4.00
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Boiled egg $1.00
- - Add cheese $0.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Homemade Beef Lasagna – per slice $7.50
- Potato Bake $5.50
- Butter Nan $3.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Lemon Lime & Bitters $4.5
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Affogato with or without Liqueur from $10
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Cauliflower Gratin $9
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Diet Coke $5.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- Side of Vegetables $7.95
- Porterhouse 250g $29.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Curry of the Day Please refer to specials board for more information $14.95
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- House baked bread with dukkah and olive oil $4.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Moorish vegetarian tasting plate $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Open pita bread sandwiches of; -
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- VIC STEAK SANGA THE LOT! $17.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- SOUP OF THE DAY $7.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
- Trio of dips with olives and warm pitta $9
- Dressed garden salad $5
- ADDITIONS -
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
- - Chargrilled piri piri chicken $5ea
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- Hand cut chips $6.00
- Whole Chicken with 2 large sides* $29.25
- Grilled Tenderloins* $9.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Portuguese Roll $0.95
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- 4 Grilled Tenderloins $8.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
The O.A.K
Phone
0439952651
Opened hours
Sunday
06:00 - 21:30
Monday
06:00 - 21:30
Tuesday
06:00 - 21:30
Wednesday
06:00 - 21:30
Thursday
06:00 - 21:30
Friday
06:00 - 21:30
Saturday
06:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
Australian , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
31-33 Woods St, Darwin, Northern Territory 0800, Australia
- Darwin Australian Menus
- Darwin Vegetarian Menus
- Darwin City Australian Menus
- Darwin City Vegetarian Menus