Address
31-33 Woods St, Darwin, Northern Territory 0800, Australia
The O.A.K in Darwin Menu
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Nearby Sample Menus
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Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce
- lamb Loin 220g $32.00
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Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
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Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
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Slowly roasted beef salad $18.00
- with Asian vegetables
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BBQ chicken winglets $12.00
- with ranch dip
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Chicken and mushroom volen vent $16.00
- with garden green
- Seasonal garden salad $8.50
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Vegetarian Spring Roll (4 pcs) $6.00
- BBQ Beef - sliced marinated beef served with house special sauce $18.00
- Spring Roll Chicken (4 pcs) $8.00
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Crispy Beef with Peking Sauce $28.00
- onion capsicum
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Cheese $1.00
- Mashed Potato $5.50
- - Add baked beans $2.00
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Snitzel ( Chicken ) $6.50
- Homemade Beef Lasagna – per slice $7.50
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- indian Chapalti $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Plain Nan $3.00
- Rice (Regular / Large) $4.00 / $6.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Briyani $14.00
- Raita (Regualr / Large) $2.50 / $5.00
- Cauliflower Gratin $9
- Coca Cola (375ml can) $3.5
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Schwepps Bitter Lemon $5
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Filled with their choice of soft drink or juice $7.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Rump Lump A-Rump (500g) $32.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Rump Wagyu (300g) $38.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- Coke Zero $5.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Fanta Fanta $5.00
- Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- Rump 400g $31.50
- Red Wine Jus N/A
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Side of Vegetables $7.95
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- T-Bone 500g $35.95
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Trio of house made dips with pita bread $17.5
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Open pita bread sandwiches of; -
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- Egg $1.50
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Noodle Soup with Chicken or Beef $14.0
- Bahn Thai Steamed Dim Sim $10.0
- - Barramundi fillets - Local $32.0
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- - -
- Coleslaw $5.00
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Spicy Rice (Regular) $3.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
The O.A.K
Phone
0439952651
Opened hours
Sunday
06:00 - 21:30
Monday
06:00 - 21:30
Tuesday
06:00 - 21:30
Wednesday
06:00 - 21:30
Thursday
06:00 - 21:30
Friday
06:00 - 21:30
Saturday
06:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
Australian , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout
31-33 Woods St, Darwin, Northern Territory 0800, Australia
- Darwin Australian Menus
- Darwin Vegetarian Menus
- Darwin City Australian Menus
- Darwin City Vegetarian Menus