Address
3 Barrine Drive, Westside Acton Park, Canberra 2601, Australia
The One in Canberra Menu
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Nearby Sample Menus
- Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
- Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
- Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
- Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- CHURROS FOR TWO - even more cinnamon sugar coated churros served with a double side of melted chocolate & whipped cream n/a
- PULLED SEASONED BEEF - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- GUACAMOLE - avocado, coriander, spanish onion, crushed garlic & lime juice n/a
- PIBIL PORK - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- PULLED SEASONED BEEF - 2 flash fried corn tortilla packed pull of frijoles especial, served on a-bed of Mexican rice. Fresh lettuce, red cabbage, pico de gallo, guacamole, sour cream & a wedge of lime n/a
- CHIPOTLE CHICKEN - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
- PIBIL PORK CHIMI - flash fried burrito filled with Mexican rice, black beans, cheese, salsa, served on a-bed of cabbage with freshly cooked corn chips, pico de gallo, guacamole & sour cream n/a
- MUCHO FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
- Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce N/A
- Reef & Beef - Steak, beef, garlic prawns, Spanish red onion, chargrilled capsicum & cheese on tomato sauce with hollandaise sauce, lemon & chives N/A
- Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce N/A
- Pepperoni - Pepperoni & cheese on a tomato sauce N/A
- Smokey Ribs N/A
- Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs N/A
- Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce N/A
- 9 inch Pizza Bread - Cheesy Garlic, Cheesy Bacon & Garlic N/A
- SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
- SCHNITZ DIPS - BBQ Relish $1.00
- SMALL COMBO - Small chips & small drink + $5.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- SCHNITZ DIPS - Sweet Chilli Mayo $1.00
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- Ala Carte $24.90
- Make it A Meal $16.40
- Make it A Meal $18.80
- Ala Carte $9.50
- SINGLE MEAT SIZZLING CURRY
- Double meat $5.90
- SUN-DRIED TOMATO PESTO PASTA
- Ala Carte $12.00
- 1/4 Chicken $6.45
- PERi-PERi Chips (Regular) $3.95
- Spicy Red Capsicum Dip With toasted pita $4.95
- Whole Chicken with 1 large side* $23.85
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- Pequeno Mini Chicken Pita $9.95
The One
Phone
None
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:30 PM, 5:30 – 8:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 8:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 8:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 8:30 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Street Food
Features
Visa , Mastercard , Wheelchair accessible , Seating , Street Parking , Takeout
3 Barrine Drive, Westside Acton Park, Canberra 2601, Australia
- Canberra Street Food Menus