The Outcider in Coolangatta Menu

None

Nearby Sample Menus

  • Pork Cutlets with Egg Bowl $13.00
  • Platter B (40 pIece. SUlhl) $30.00
  • Pumpkin, Carrot Tempura & Avocado Roll 6p + 2p Pumpkin&Carrot Tempura $6.00
  • Pork Cutlets Rice Plate with Salad $13.00
  • ·Vegetarian Fried Rice $9.00
  • Curry ·Pork Base $9.00
  • Original Croquette - 6pes Deep Fried Pork+Poiato Croquette $5.50
  • Karaage - Deep Fried Chicken $5.50
  • Chicken, Beef or Pork $4.00
  • Peanut Sauce - W King Prawns $22.90
  • Cashewnut - W King Prawns $22.90
  • Green Curry - Green curry spices w green capsicum, coconut milk, fresh basil, bamboo shoots - W Tofu, Chicken, Pork or Beef $17.90
  • Peanut Sauce - W Tofu, Chicken, Pork or Beef $17.90
  • Chilli Paste - Stir fry vegetables,red capsicum in homemade chilli paste - W Tofu, Chicken, Pork or Beef $17.90
  • Available with any main meals only N/A
  • Garlic & Pepper - W King Prawns $22.90
  • Bacon & egg roll meal $14.50
  • Steak burger meal $18.50
  • Road runner vegetarian burger meal $17.90
  • Blues burger meal $15.50
  • Firecracker burger meal $13.90
  • Extra bacon $2.50
  • Steak burger - Rib fillet steak, lettuce, tomato, onion & bbq sauce $12.90
  • Cocktail pack - Crumbed fish cocktails (6) & chips $15.50
  • Braised lamb shoulder with cauliflower puree, wilted spinach, honey & sesame candied aubergine $35.00
  • Oyster platter - 16 oyster to enjoy, 4 famous styles $54.00
  • Chinese style salt & pepper calamari fries with sweet & spicy dipping sauce $15.00
  • Battered fish 'n' chips with aioli & garden salad $25.00
  • French toast - fresh bread immersed in egg mix lightly grilled & completed with crispy bacon, sauteed banana & maple syrup $17.00
  • Blossom - fresh naked oysters with mignonette dressing $18.00/$32.00
  • Chia seeded fruit loaf toast served with maple syrup & butter $7.00
  • Lightly crusted whiting fillets white lentil dahl puree, hot & sour aubergine, coriander yoghurt $22.00
  • Crown lager $7.90
  • Opawa sauvignon blanc - marlborough, nz $12.00/$48.00
  • Moet & chandon brut nv (epemay, france) $125.00
  • Tooheys extra dry $6.90
  • Para grand $10.90
  • Carbonara - spaghetti, garlic, bacon, mushrooms, white wine, cream $15.00
  • Grand commandaria $10.90
  • French - grand marnier $12.50
  • Garlic Prawns 4 pieces $12.50
  • Green Curry Based on coconut milk and fresh spicy green chillies. The color comes out creamy, mild green. -
  • - Vegetables $17.00
  • - Prawns or Scallops $26.50
  • - Chicken or Beef $20.00
  • - Prawns $26.50
  • Sambal Fried Rice Same as Chicken Fried Rice but mixed with sambal paste. $16.00 per serve
  • Lettuce Cups 2 pieces of lettuce, Wok-fried diced chicken, bamboo shoots, carrots, peas and egg. $12.50
  • Beef & Lamb Small: $8.00, Large: $10.00
  • Carrot & Garlic Yogurt $1.00
  • Cucumber & Garlic Yogurt $1.00
  • Hot Chips Small: $4.00, Large: $6.00
  • Beef & Lamb $10.00
  • 2 x Baklava $4.00
  • Chicken $10.50
  • Diced Pineapple $1.00
  • Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
  • Coconut Milk Dumpling Succulent sweet dumpling of coconut milk and palm sugar, wrapped in a banana leaf. $6.95
  • Prawn / Squid / Seafood/ Mixed (Chicken, Beef, Pork, Prawn) $18.95
  • Tom Kha A rich Thai soup with mushroom & onion, flavoured with coriander, galanga, lemongrass and coconut cream. -
  • - Chicken / Beef / Pork $20.95
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $9.95 / $18.95
  • Yellow Curry Potato, pumpkin & tomato in a rich coconut cream. -
  • Mixed (Chicken, Beef, Pork, Prawn) $20.95
  • Salmon $4.00
  • Wagyu Beef Ship $3.50
  • Okonomiyaki (seafood pancake) $4.00
  • Fresh Tuna & Avocado $4.50
  • Salmon Sashimi 4pcs $5.50
  • Aburi Marbled Beef $4.50
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
  • - Pulled Pork Paradise
  • House Vino
    • Bubbles, savi b, pinot gris, shiraz
  • **subject to availability**
  • Baja Baja Fish Taco (DF) $7.00
    • Stone & wood beer battered market fish, lettuce, tartare, mango salsa + lime
  • Prawnie Prawn Taco $7.00
    • Coconut, chilli, garlic prawns with slaw, guac, chipotle mayo + lime
  • - Plain Nachos - corn chips, cheese, guac & sour cream
  • Veg-o-Rama Taco(DF) $6.00
    • Slaw, salsa, broc, cauli, corn in Tupe's tomato goodness, jalapenos & guac
  • Burritos $18.00
    • Your Choice Of
  • Banora Point/Currumbin Beach $5
  • Capricosa - Mushroom, ham, pepperoni & anchovies $12.5 / $17.5 / $28 / $33
  • Chocolate Brownie, Muffin, Caramel Slice (gf) $4.5
  • The Number 14 - Ham, beef, onion, egg & chilli $12.5 / $17.5 / $28 / $33
  • Large Pizza/Garlic Bread/1.25lt Drink $32
  • Meat Lovers - Ham, beef, pepperoni & BBQ sauce $12.5 / $17.5 / $28 / $33
  • Apocalypse Now - Mushroom, capsicum, onion, ham, beef, pepperoni, pineapple & prawns $12.5 / $17.5 / $28 / $33
  • - add roast chicken breast $2.5
  • Crispy skin prepared salmon, leafy greens, radish, fennel, snap peas, roasted corn, cayenne hollandaise $28.00
  • Seafood share plate for 2, tempura fresh ocean flathead, fresh shell on king prawns, chilli coriander calamari, crunchy chips, dbar salad $44.00
  • Burrito Style Wrap Pulled pork or Mex chicken $16.00
  • - Bacon egg & cheese panini $15.00
  • - (add grilled chicken) $5.00
  • Pulled pork belly, roasted pumpkin, chipotle mayo, apple slaw $15.00
  • - Flathead & chip cone $15.00
  • Zucchini, sweet potato tempura chips, sriacha aioli $15.00
  • - Shredded Beef (beef and cheese) served with rice and beans $19.90
  • Santa Fe - Beef taco, bean taco, chicken tostada $19.90
  • Two soft warm wheat tortillas $2.00
  • - Frijoles (vegetarian - beans & cheese) served with rice and salad $17.90
  • Yucatan - Beef taco, chorizo enchilada, sour cream and rice $19.90
  • Churros Mouth watering Mexican style donut covered in cinnamon sugar served with delicious dipping sauce & ice-cream (available at selected Restaurants) $8.00
  • - Picadillo (vegetarian - frijoles, almonds, sultanas) $11.50
  • Montezuma's Delight A corn tortilla smothered with frijoles, cheese, heaped with our diced vegetable salad, ranchero sauce, sour cream, topped with sweet black olives -
The Outcider

The Outcider

location

Address

Shop 4 1 Douglas St, Corner of Douglas + Musgrave Street, Coolangatta, Gold Coast, Queensland 4225, Australia

phone

Phone

055994779

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
Shop 4 1 Douglas St, Corner of Douglas + Musgrave Street, Coolangatta, Gold Coast, Queensland 4225, Australia