The Pancake Parlour in Melbourne Menu

None

Nearby Sample Menus

  • 15pcs $7.50
  • S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
  • SE1. Crisp Honey Prawn $19.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • Szechuan Style Diced Chicken with Chilli and Pepper
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Scallion pancake
  • Dried tofu strips salad
  • Orleans wing $2.20
  • Fried rice with egg
  • BBQ Enoki mushroom $4.50
  • Pork intestine
  • Original taste $2.20
  • BBQ Squid $2.00
  • EGG CHOWMEIN $10.50
  • (All soup momos are served in chicken bone broth)
  • *ADD $2.00 FOR CHILLI MOMO
  • CHANA CHATPAT $4.50
  • VEGETABLE CHOWMEIN $10.00
  • ALOO DUM ONLY $8.50
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • VEGETABLE MOMO $10.00
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • Yasai Ramen $ 12.30
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 7.70
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Egg Dishes
  • Fried Ice Cream - Dragon Boat Version 8.00
  • Satay Chicken 16.00
  • Cantonese Beef Fillets 24.00
  • Stir fried shredded roast Duck with Pea Sprouts 9.00
  • King Prawn Cutlet 2 pieces 8.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Mongolian Beef 14.80
  • -18pcs $18.95
  • Original
  • -Large(8pcs) $19.95
  • -18pcs $15.95
  • Original
  • Freaking hot
  • Bulgogi
  • Lemon
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Soup of the Day, crusty bread (G*) $12.50
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Available 7 AM To 11.30 AM
  • Yenda Pale Ale, Schooner $ 8.40
  • Add Egg $ 2
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Fruit Toast $5.50
  • Toast $5.00
  • Fruit Salad $5.50
  • Eggs On Toast $10.00
  • Toaster Muesli $6.50
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Spanish Omellete $13.50
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • 4 Courses $60.00
  • 3 Courses $45.00
  • Black Taramasalata / Cuttlefish n/a
  • Berries / Pistachio $15.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Psari / Plum / Yoghurt $30.00
  • The minister spicy chicken spare ribs $18.80
  • Mongolian beef $19.80
  • Tea smoked duck debones $26.00
    • Served with reduce duck sauce from cooking
  • Salt and pepper calamari $11.50
  • Chilli broth beef $20.80
  • Crispy spring rolls(2pcs) $5.50
  • Wok sauteed mixed vegetables and fresh mushroom $17.80
  • •Noodles
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 5. Won Ton Soup $4.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Smashed avo, roast cherry tomato, danish feta, baby herbs, toasted rye bread (GFO, V) $18.50
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Smoked tomato $4.00
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • Roasted kipflers $9.00
  • Chipolata sausage $4.00
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • JAM
  • VEGEMITE
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • 9.90
  • BANANA NUTELLA PEANUT BUTTER 8.00
The Pancake Parlour

The Pancake Parlour

location

Address

Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0385926999

email

Email

None

clock

Opened hours

8 AM to 12 Midnight (Mon-Thu, Sun), 8 AM to 2 AM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , Dessert

features

Features

Dessert Parlour

Location
Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
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