The Pancake Parlour in Melbourne Menu

None

Nearby Sample Menus

  • Deep-Fried Squid with Pepper Salt
  • P1. Kung Po Chicken $17.80
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • S3. Seafood & Vegetable Tofu Soup (Small/Large) $5.00/$8.80
  • B5. Sliced Beef & Vegetables in Hot Chilli Oil Soup $17.80
  • P4. Lemon Chicken $17.80
  • S21. Steamed Gluten in Brown Sauce Noodle Soup $7.50
  • SE7. Crispy Prawn with Minced Garlic $19.80
  • P2 Wine Pork Belly 16.90
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • S3 King prawns (3 pieces) 37.60
  • B3 Rib Fillet 24.90
  • B9 Fresh Gal-Bi 33.90
  • European chef salad $12.00
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • Gravlax of alpine salmon $21.50
  • Nicoise salad, confit tuna $27.00
  • Baked Turkish eggs - chickpea, imam bayildi & labna $19.50
  • Marinated olives $9.00
  • Orange creme brulee, almond tuile $14.00
  • Spaghetti alla marinara $23.50/$31.50
  • Gluten free bread add$1.50
  • Flat White $4.10
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Long $3.90
  • Spiders from$5.70
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Babychino / with marshmallows $1.00 / add 70c
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Nabeyaki udon $11.50
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Gyu don $10.50
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Xiao long bao $9.80
  • Xiao long bao $9.80
  • Cumin pork $24.80
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Pork dumpling noodle soup $11.50
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Wonton noodle soup $11.50
  • Dish no rice $18.00
  • Noodles $13.50
  • Dish no rice $20.00
  • Mixed Vegetables w/ Tofu $16.00
  • Dish no rice $18.00
  • Dish no rice $19.00
  • Seasonal Vegetables w/ Oyster Sauce (Small) $6.00
  • HP11. Pippies in Chili Oil Hotpot
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Spicy tuna tataki
  • Black sesame Brulee
  • Dai original double smoked Kransky 16.00
  • Black sesame Brulee
  • Sweet corn 'kaki-age'
  • Grilled sweet potato & shiitake mushroom
  • Den fried chicken
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • -Add bacon $3.50
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Honey nougat parfait and raspberries three ways $17.50
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Roquette & parmesan salad $9.50
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Steamed Wrap (2) $2.00
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Maple bacon butter popcorn $5.00
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
  • Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $21.00
  • Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
  • Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
  • Chargrilled sweetcorn, chilli garlic butter $10.00
  • Formaggi - ask your waiter for today's selection $18.00
  • 018. Deep-fried Rice Paper Prawn Roll - 3 pcs $7.90
  • 008. Crab Meat and Sweet Corn Soup $7.80
  • 005. Deep-fried Salt & Pepper Quail $7.90
  • 130. Deep-fried Noodle with Combination Meat and Seafood $14.80
  • 094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
  • 095. Stir-fired String Bean with Spicy Minced Pork $18.80
  • 009. Won Ton Soup $6.90
  • 076. Crispy Skin Chicken in Garlic Flavour $20.80
The Pancake Parlour

The Pancake Parlour

location

Address

Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0385926999

email

Email

None

clock

Opened hours

8 AM to 12 Midnight (Mon-Thu, Sun), 8 AM to 2 AM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Continental , Dessert

features

Features

Dessert Parlour

Location
Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
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