Address
Fitzroy Gardens, Wellington Parade, Melbourne, Victoria, Australia
The Pavilion Fitzroy Gardens in Melbourne Menu
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Nearby Sample Menus
- Oven-baked potatoes and herbs $9.00
-
Arancini $3.50 each
- quattro formaggi and pea
- Lupino salami $19.00
- Sorbetti $14.00
-
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
- Fries $7.00
- Spaghetti marinara
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Torrone semifreddo $15.00
- Pistachio ice cream
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
- Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
- Cheese Toastie toasted cheese sandwich $5.20
- Chai Latte $4.70
- Iced Long Black $4.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Flat White $4.10
- Cumin pork $24.80
- Spicy mud crab tower $39.80
- Cumin pork ribs $24.80
- Sichuan boiled fish fillets $28.00
- Spicy mud crab tower $39.80
- Cumin pork $24.80
- Prawn balls in duck in duck yolk sauce $28.80
- Yu xiang eggplant $24.00
- Steam Rice Only
- Vegetarian
- Peking Pork
-
Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
- Step 1 Select Soup Base
- Yum Cha Steam BBQ Pork Bun $2.50each
- Home Made Chicken Dim Sim (Steam or Fried) $1.50each
- Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
- Braised Whole Australia Abalone (in big, medium, small sizes) $80.00
- SPIRITS & APERITIFS: Canadian Club $9.00
- Live Prawns: Live Prawns Fried in Flavoured Soy Sauce Seasonal
- Buddha Jump Over the Wall (Minimum Order for 2) (order 1 day in advance) Pls Ask For Price
- Braised Whole Aurtralia Abalone Seasonal (pre pax serve)
- Live Fish: Parrot - Steamed with Ginger & Spring Onion Seasonal
- Steamed Mud Crab with Egg White & Chinese Wine Seasonal
- Live Abalone: Wok Fried X.O. Sauce Seasonal
- Chicken burger $14.50
- Chorizo baguette $13.50
- Porridge $11.90
- French toast $15.50
- Pork belly baguette $13.50
- Smashed avocado $14.90
- Eggs benedict $16.00
- Lamb ragu baguette $13.50
- Satay Chicken 16.00
- Roast Pork Omelette 16.00
- Chicken Vegetables 16.00
- Chicken Black Bean 16.00
- Sweet & Sour battered Fish 19.00
- Fish Vegetables 19.00
- BBQ Pork Tenderloin 8.00
- Chicken Ribs in Spicy Salt 16.00
- Special fried black rice, egg, spring onion 13.00
- (Our steak are cooked medium to medium well unless requested)
- Broccdi, cauliflower & black fungi 'Gomazu-ae'
- Kurobuta pork belly, yakiniku sauce 19.00
- Steamed rice 3.00
- Dry aged porterhouse, walnut miso
- Kingfish sashimi, Asian dressing
- Special fried black rice, egg, spring onion
- Diced Fillet Mignon with Ginger & Shallot $33.00
- Small $14.00
- West Lake Duck in a Sweet & Sour Sauce $29.50
- Prawn & Vegetables with Fried Noodle $35.00
- Chinese Greens, Mushroom, Bamboo Pith & Silky Bean Curd $30.00
- Sauteed Chicken with X.O. Chilli Sauce $28.00
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KING PRAWN
- Shelled king prawns in szechuan sauce
- For 3 persons or more $44.80 per person
- Toasted ham/cheese/tomato $5.50
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Rocket $0.50
- Each
-
Tomato $0.50
- Each
- Toasted sandwiches
-
Tabouli $1.00
- Each
- Chicken tenderloins $8.00
-
Carrot $0.50
- Each
-
Coleslaw $1.00
- Each
- -Smoked salmon $3.00
-
Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee
- Prawn linguine $13.80
- Steak sandwich with chips $12.50
- Thai chicken burger and chips $11.90
-
Omelette $9.50
- French omelette with 3 fillings
- -Small $7.00
- Potato chorizo
- BBQ Eel N/A
- Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
- French Dragon N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Grilled Scallop N/A
- Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- - Egg $3.00
-
Takoyaki $8.00
- Deep fried octopus balls
-
Yami Platter $32.00
- Platter including calamari ring, prawn tempura, chicken karaage
- Choose from range of specially prepared sauces $2.00
- HOTPOT $15.00
-
Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
- Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
-
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
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Sundubu Jjige $16.00/$25.00
- Soft tofu, seafood, and vegetables in hot and spicy soup with rice
- - Jasmine rice -
- Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
- Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
- Your choice of: -
- Jasmine rice -
- Green curry, char grilled beef, baby corn, Thai eggplant $28.00
- Betel leaf, smoked river trout, green papaya, mint $6.00 ea
- Thai jasmine white rice $3.00pp
- Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
- Ochazuke: Ume plum pickle $7.00
- Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
- Asari butter - Clams cooked with butter and sake soup $8.00
- Inari - Sweet bean curd pocket filled with sushi rice $5.50
- Cucumber roll 6 pieces per serve $7.00
- Ogura: with vanilla ice-cream - Sweetened red beans $6.70
- California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
The Pavilion Fitzroy Gardens
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Groups