The Pavilion Hotel Wagga in Wagga Wagga Menu

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Nearby Sample Menus

  • Mixed Grill - Bacaon, Sausage, lamb chops, minute steak, grilled tomato, onions and eggs $29.00
  • Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Pasta of the day - add chicken $10.00 / +$4.50
  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • One Sausage with chips $7.00
  • Reef and Beef - 350g Porter House Topped with calamari rings and creamy garlic sauce $25.00
  • Rump Steak $12.00
  • Frog in a Pond GF Chocolate frog in green jelly $3.00
  • Bangers & Mash 2 pork & fennel gourmet sausages atop a bed of creamy mash with onion gravy $19.00
  • Sauces gravy, pepper, mushroom or dianne $2.00
  • Shearers with our special tomato sauce, baby spinach, onion, marinated lamb, fetta cheese, mozzarella cheese & topped with a swirl of tzatziki sauce $18.00
  • Thai Chicken Larb spicy chicken mince with crushed peanuts, coriander, mint, red chillies, shallots & roasted rice $15.00
  • Steak Sandwich 100gm scotch fillet, bacon, caramelised onion, cheese, seeded mustard, mayonnaise, lettuce and chips $17.00
  • Chicken Dippers (6 pcs) 100% chicken breast nuggets in a golden crumb. Choice of tomato, mayo, sweet chilli or ranch sauce 10 pcs for extra $2 $9.90
  • Lambs Fry & Bacon with onion gravy, mash & peas $12.00
  • Curry Sauce $ 4.00
  • Chilli King Prawn $17.80
  • Fish $ 15.80
    • In 5 Spice Salt & Chilli
  • Stir Fry Cumin Beef $13.80
  • Satay King Prawn $ 17.80
  • Beef $13.80
    • In Oyster Sauce With Straw Mushrooms
  • Special Menu B
    • Select Any Main Dish from Menu, Pay Meal Price Plus$ 7.00 And Receive Fried Dim Sim (1), Large Spring Roll (1), Fried Rice (No Prawn), Sweet Corn & Chicken Soup
  • Chilli Beef $13.80
  • PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
  • - BABYCINO - With marshmallows $1.00
  • HASH BROWN $3.00
  • - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese. $22.50
  • - GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli (3 pieces) $12.50
  • BIG BREAKFAST - Poached, fried or scrambled eggs with bacon, cheese cransky, hash brown and cumin roast tomato served on toasted sourdough with a side of tomato relish. $19.50
  • CUMIN ROASTED TOMATO $3.50
  • BAGEL - With smoked salmon, cream cheese, spanish onion and spinach. $15.00
  • Original Sin $38.95
  • Fruit Flan $28.95
  • Strawberry Glazed $28.95
  • Coffee Pecan Torte $29.95
  • Pavlova Dressed $28.95
  • American $24.95
  • White Cherry $99
  • Strawberry Fields Torte $30.95
  • Bacon $2.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • VIC BURGER THE LOT! $19.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • Beer battered chips -
  • B.L.T. - Bacon, Lettuce, Tomato on Turkish Toast with Tomato Relish $9.90
  • Salt and pepper calamari $15.00
  • - Trio of warm Pancakes served with Maple Syrup and Ice-cream $12.00
  • - -
  • Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90
  • Roast of the day $14.00
  • - Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup $16.00
  • Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
  • Pure Pacific Oysters, mix and match as many as you like: -
  • Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
  • Thermidor prepared with a mornay and mustard sauce $3.90 each
  • Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
  • Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
  • Warm grilled chicken wrap with avocado, rocket, tomato, cheese and aioli, accompanied with house made beer battered chips $18.50
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Baked Potato & Sour Cream (LG) $3.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Crispy Bacon Rashers $3.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Beef & Ginger & Shallots $14.50
  • Thai Fish Cake (6) $6.00
  • Pork Fritters w/ Peking Sauce $14.60
  • Select from the Menu Choose Fried Rice, Steamed Rice or Crispy Noodles only $10.00
  • Chicken w/ Almonds or Cashews $14.50
  • King Prawns & Vegetable $18.00
  • Crab Claws (4) $4.50
  • Garlic King Prawn $18.00
  • Pomodori A rolled flour tortilla with a heavenly filling of chicken, avocado, tomato, cheese and onion, delicio! $25.90
  • - Served with Salad and rice. $17.50
  • Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
  • Jalapeno Chillies $3.50
  • - Served with salad and Rice. $14.50
  • Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
  • Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
  • - Chicken with tender chicken pieces with a rich creamy sauce $11.90
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - Ranch $1.00
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • Cans 375ml - Diet Coke $3.00
  • Black Pepper - with beef $14.90
  • Mixed Vegetables - with tofu $13.90
  • Green Curry - with lamb $23.90
  • Barbecue Baby Octopus $16.90
  • Pad Siew Noodles - with chicken $14.90
  • Tom Yum - with seafood $8.90
  • Fried Rice - with a combination $16.90
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
The Pavilion Hotel Wagga

The Pavilion Hotel Wagga

location

Address

22-30 Kincaid St, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

0269216411

clock

Opened hours

Monday: 07:00-22:00, Tuesday: 07:00-22:00, Wednesday: 07:00-22:00, Thursday: 07:00-22:00, Friday: 07:00-22:00, Saturday: 07:00-22:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Waitstaff

Location
22-30 Kincaid St, Wagga Wagga, New South Wales 2650, Australia
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