Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Grilled Flounder (served with chips and garden salad) $24.00
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Moules a la Provençale. Mussels cooked with ratatouille. -
Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price