The Peoples Potatos in Geelong Menu

None

Nearby Sample Menus

Potato, coleslaw, pasta & tossed
Dim sim/potato cake $1.00
Idaho potato & sour cream $0.50
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
-Beef
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
-Pork
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00

Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Ciabatta bread with dukah and local virgin oil…. $5
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
2 boiled free range eggs with vegemite soldiers… $9
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32

GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Daily changing salad MP
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Soup & fresh bread MP
Free-range eggs on toast (fried, poached or scrambled) $8.50
Maple granola with yoghurt & seasonal fruit $12.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00

Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Crispy Salted Fries $7

Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Patatine Fritte Golden potato fries v/gf $8.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00

Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
- Chicken $8.00
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
- Prawns and/or Calamari $15.50
- Prawns, calamari or seafood $15.50