Stir Fry (served with rice) - (Green/Red/Yellow/Massaman/Panang) (Beef/Pork/Chicken/Vegetables) $11.00
Coconut Rice (Small/Large) $3.00/$5.00
Pad Thai - stir fry rice noodles with egg, bean sprouts, ground peanuts and tamarind sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Cashew Nut - stir fry vegetables and cashew nuts (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
Massaman Curry - cooked with coconut milk, vegetables and thai herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
Thai Fried Rice with Basil - stir fry steamed jasmine rice with fresh basil leaves and vegetables (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Curry Puffs (4 pieces) - chicken cooked with potatoes and thai herbs, rolled in pastry then deep fried, served with sweet chilli sauce $7.90
MBH Salad (side serve) GF - Wild rocket, Spanish onion, grilled sweet potato, feta and olives w a balsamic dressing $7.50
Bacon Cheese Bread - Sour dough bread with seeded mustard diced bacon and cheese $7.00
Wild Turkey - Turkey, avocado, camembert, spanish onion and a trio of cheese, w a cranberry sauce $16.00
Reef Diver - Prawns, spanish onion, rocket, cherry tomatoes, feta and a trio of cheese, w a rich napoli sauce $19.00
Basket of Wedges - w sour cream & sweet chilli sauce $9.00
Caesar Salad - Cos lettuce, crispy bacon, shredded parmesan cheese tossed with a homemade Caesar dressing served w a poached egg and garlic croutons $14.50
Godfather - Salami, ham, capsicum, olives, spanish onion and a trio of cheese, w a rich napoli sauce $16.00
Salmon Bruschetta - Toasted sour dough topped with smoked salmon, semi dried tomato, herbs and Persian feta $10.00
Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar $10.95
Chocolate Mousse - Our dreamy chocolate mousse is served with a dollop of fresh whipped cream. A delicious way to complete your Salad Bar meal (Adult One-Trip/Adult Endless) $13.95/$17.95
Mini Cheeseburgers - Enjoy two tender beef patties, topped with American Mustard, cheese, tomato sauce and pickles! The perfect start to your meal! $4.95
Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar $10.95
Summer Seafood Platter - The perfect Summer seafood combination of bbq garlic prawns, salt & pepper calamari, grilled salmon and crunchy Aussie panko crumbed prawns $22.95
Prawn & Cashew Nut - Grilled prawns marinated in Oriental chilli dressing, & tossed together with fresh field greens, red capsicum, baby corn, cucumber, cashew nuts & co (Adult One-Trip/Adult Endless) $13.95/$17.95
Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless) $13.95/$17.95
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
Piatto di Formaggi Selection of mixed Italian cheeses, fresh fruit and nuts and homemade bread $18.00
Cassatta Torta di gelato with a delicious praline topping of almond, pistachio nuts, lemon and Orange rind. $14.00
Carpaccio di Bresaola Thinly sliced cured beef served with a rocket and parmesan salad, ciabatta bread, finished off with extra virgin olive oil and lemon $19.00
BANQUET MENU 1 $60.00 per head
Rucola Pera e Gorgonzola Rocket, gorgonzola, pear, walnuts, balsamic and olive oil $12.00
Caprese Roma tomatoes, buffalo mozzarella, fresh basil, balsamic and extra virgin olive oil $19.00
Morton Bay Bugs alla Cala Luna Morton Bay Bug marinated with olive oil, garlic and fresh herbs cooked in the shell and served on a bed of saffron and Morton Bay bug risotto $36.00
Australian
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Gluten Free
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Mediterranean
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Spanish
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Vegetarian
,
Wine Bar
Features
Romantic
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Wheelchair accessible
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Reservations
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Bar Scene
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Seating
,
Special Occasion Dining
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Serves Alcohol
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Outdoor Seating
,
Full Bar
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Waitstaff
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Groups