The Point in Albert Park Menu

None

Nearby Sample Menus

  • Chicken Schnitzel Burger $6.50
  • Chiko Roll $3.00
  • Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
  • Bean (Small / Large) $5.00/$7.00
  • Roast Potatoes $1.00
  • Medium $5.50
  • Calamari $1.00
  • The Lot - egg, onion, cheese, pineapple, bacon $14.00
  • Garlic /Herb bread $ 4.50
  • Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
  • Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
  • Tasting Plate - bigger bits and pieces, seafood, meat, salads, depends what mood we're in $ 42.00
  • Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
  • Chickpea Salad - capsicum, onion, rocket, lemon $ 7.00
  • Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
  • Los Cubanos - Cuban cheese sandwich w Swiss cheese, mozzarella, mountainous butter & maple bacon $ 8.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Psari Garfish - Grilled garfish fillets $25.90
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
  • Roti Chana - Pan fried bread $2.50
  • Large (2 people) $4.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Noodle Dishes $13.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
  • Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
The Point

The Point

location

Address

Level 1/10 Aquatic Dr, Albert Park VIC 3206, Australia

phone

Phone

0396825566

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Contemporary , Gluten Free , Steakhouse , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  View ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  Fine Dining

Location
Level 1/10 Aquatic Dr, Albert Park VIC 3206, Australia