Address
306 Riverside Dr, East Perth WA 6004, Australia
The Point Bar and Grill in East Perth Menu
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None
Nearby Sample Menus
- Sweet and sour pork chop $15.80
- Lemon grass chilli tofu $11.80
- Braised squid with black bean sauce $14.80
- Fried shredded fillet steak with peking sauce $16.80
- Scallops with ginger & shallots $19.80
- Fried rice S $6.50/ L $7.50
- Family meal (B) - Spring rolls, Honey seafood, Chicken or beef dish, Large special fried rice, prawn crackers, Pineapple fritter. $32.80
- Vegetables & mushrooms omelette $10.80
- Homemade Pickled Onions $0.80
- Whiting $15.50
- Tomato Sauce / Sweet Chilli / Tartare Sauce / Aioli $2.50
- Corn Jack $3.20
- 2 Small Fish Pieces, 1 Serve of Chips, 2 Prawns, 2 Scallops, 2 Mussels, 3 Squid Rings, Tartare Sauce $21.00
- Chiko Roll $3.20
- Spanish Mackerel $12.50
- 5 Fish Bites, Chips & Sauce $6.50
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Full breakfast 21.00
- w/ fried eggs, hash brown, baked beans, bacon, mushrooms, grilled tomato n chipolata
- Weekday served from 7am-12:30am
- spinach 3.50
- baked beans 3.00
-
Brioche French toast 15.00
- w/ mixed berry vanilla mascarpone, pistachio
-
Smashed avocado n goat cheese 14.00
- on Rye toast w/ poached egg, sesame n chilli
- grilled tomato 2.50
- Toasted muesli w/ Greek yogurt, fresh fruit, honey 10.00
- Beef Red Chili Cacciatore Calzone - 100% aussie double beef patties stuffed with cacciatore sausage aussie fetta, grilled red peppers, edam cheese, tomato, onions, lettuce, tomayo sauce & sriracha sau $16.00
- Plain Jane - 100% australian beef, cheese, tomato, fresh onion, lettuce, tomayo sauce $9.00
- Beetroot $1.00
- Open Burgers - your choice of beef patty, chicken, lamb patty, vegie patty, with no bread, & salad & chips on the side $ varies
- Sweet Potato chips - Small $5.00
- Chips - Large $6.00
- Whole Lotta Love - 100% aussie beef, crispy bacon, cheese, beetroot, freerange egg, tomato, bbq, onions, lettuce, tomayo $14.00
- Sharska Special - 100% aussie beef patty (300g) stuffed with cheese, served with salad, chips & creamy mushroom sauce (Not a burger - dine-in only) $22.00
- Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
- Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
- Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
The Point Bar and Grill
Phone
0892188088
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Bar Scene , Seating , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups
306 Riverside Dr, East Perth WA 6004, Australia
- East Perth Australian Menus
- East Perth Gluten Free Menus
- East Perth Modern Australian Menus
- Central Metropolitan Australian Menus
- Central Metropolitan Gluten Free Menus
- Central Metropolitan Modern Australian Menus