The Point Brasserie in Cronulla Menu

None

Nearby Sample Menus

  • Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
  • Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
  • desserts -
  • mains -
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Mains -
  • 3 courses $53pp
  • Tomato risotto with goats curd and balsamic reduction -
  • Chiko Roll $2.80
  • Chips Small $4.00 / Large $7.80
  • Grilled Fish Burger Pack - Burger and Chips $10.90
  • Crumbed Mussels $1.60
  • - Battered $6.70
  • Chicken Breast Nuggets 6 for $5.80
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Barramundi Fillet $10.50
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
  • House salad $15.00
  • Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Rocket salad, pear, walnut & blue cheese $16.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • BANANA BREAD $5.50
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • - Side muesli $2.50
  • Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
  • Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
  • Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • - (without bug for a vegetarian option) $24
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2013 mahi pinot gris Glass $10
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Fruit Slice $2
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Cupcakes $2
  • Blueberry Almond Tart $3.80
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Rice paper roll & 'Nestea' 500mL $9.80
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • MINIMUM 10 PEOPLE- INCLUDES....*PASTA OF YOUR CHOICE * VEAL OR CHICKEN DISH OF YOUR CHOICE(INCLUDES VEGETABLES) * GARLIC BREAD NOTE* FREE DELIVERY $25 person
  • Lombardi Flamed with wine and topped with mushrooms and cream $18.90
  • Stickydate pudding $9.00
  • Padrino Red wine, mushrooms, shallots and pinenuts $18.90
  • Rossini Tender fillet cooked with red wine and mushrooms $20.90
  • Matriciana Bacon, shallots and tomato $15.90
  • Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
  • Cannelloni Meat or Spinach and Ricotta $15.00
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Peking Duck Pancakes $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Chips with aioli (v) $8
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • A delicious selection of all your 2230 favourites... -
  • Small $5.50
  • Half Chicken $8.40
  • 1/4 Chicken Roast Dinner $12.90
  • Chicken Schnitzel $5.20
  • Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
  • Fish & Salad - with salad selection of your choice. $12.90
  • Extras - Bacon & Avocado $1.00
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Pita Bread - plain or olive $4.0 - $5.0
  • Greek Salad $12.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
  • Duck $12.90
  • Chicken, Beef, Pork $10.90
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Chicken, Beef, Pork $10.90
  • Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
  • Seafood or Prawn $14.90
  • Creamy Avocado Chicken Tender breast fillet pieces of chicken with fresh avocado & wine sauce served with salad & rice. $24.90
  • Tostadas A crisp tortilla basket layered with Mexican beans & salsa, topped with salad, cheese, sour cream, choose from: -
  • Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
  • Salsa Dip $10.90
  • With Shredded Chicken & Beef - Large $20.90
  • Shredded Beef $15.90
  • Cantina Fajitas (Chicken breast & steak) For 3 $75.00
  • Chilli Con Queso $10.90
The Point Brasserie

The Point Brasserie

location

Address

Gerrale st Cronulla, Cronulla RSL, Cronulla, New South Wales, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Seafood

features

Features

Location
Gerrale st Cronulla, Cronulla RSL, Cronulla, New South Wales, Australia
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