The Point Brasserie in Cronulla Menu

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Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
Sides -
1/2 lobster mornay with house salad and hand cut wedges $60
Pan seared scallops with pork and pistachio rillette and carrot puree -
Persian fetta salad with rocket, pumpkin, baby beet and pear $10
sommelier's weekly wines -
Mains -
mains -

Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
Crumbed Oysters $2.00
Greek Salad Reg $5.90 / Large $7.90
Fish Cocktails (each) $1.20
Grilled Barramundi Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
Marinated Octopus $10.90
Fish of the Day -
All fish may be Battered, Grilled or Crumbed -

Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
Chips $6.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00

Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
Marinated feta & mixed olives $6
Sauteed broccolini, ancho chilli oil, almonds $9
Zucchini & haloumi fritters / Sauteed mushrooms / Avocado $4.00
Tasmanian smoked salmon / Char grilled bacon / Barossa valley free range chicken sausage $4.50
Freshly baked tart of the day $18
Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
FRUIT - Today's freshly cut fruit & natural yoghurt $12.50

Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50

Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- kilpatrick ½ doz $19 / 1 doz $37
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- wine suggestion: 2013 mahi pinot gris Glass $10.5
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22

Blueberry Almond Tart $3.80
Chocolate Brownie $2.80
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Cupcakes $2
Banana Bread $3
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Rice paper roll & 'Nestea' 500mL $9.80
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30

Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Croissants - Plain Almond $4.50
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00

Salmon fresh salmon,capers,dill &fresh cream $16.90
Italian Salad $10.00
Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
Fiorentina Flamed in brandy, spinach and cream $17.90
Steak Diane Garlic, cream and worcestershire sauce $21.00
Monalisa Topped with eggplant, cheese, wine and tomato $17.90
Bruschetta $6.00
Terra E Mare Tender fillet cooked with king prawns in a port and cream sauce $22.00

Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
A delicious selection of all your 2230 favourites... -
Mushroom and Parmesan Risotto balls with aioli (v) $11
Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
Mixed Marinated Olives (v) (gf) $8
Turkish Bread with homemade dips (v) $11

Family Ritz Pack - Whole Chicken, Large Salad of your choice, Large Chips, 1.25 litre Soft Drink $31.90
Large $10.50
Bacon & Egg Roll (BBQ sauce) $4.90
Roast Pork Dinner $12.90
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
Medium $8.00
X-Lge $12.50
Snack Pack - Quarter Chicken and Chips $8.50

1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21

Garlic Bread $5.0
Rizogalo - Creamy rice pudding with ouzo sultanas $8
Pita Bread - plain or olive $4.0 - $5.0
Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Pickled Green Chillies $5.0
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8

Kao Kai Tod (deep fry chicken) Deep fry chicken with some sweet chilli sauce. $12.90
Duck $12.90
Meat Mania Massaman Curry Authentic beef massaman curry made it for people who are meat lovers. -
Seafood or Prawn $16.90
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -

Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
* Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
Sombreros (Chicken, almonds & raisins) $17.90
Mini Burrito (Beef or Chicken or Bean) $9.50
Frijol (Mexican Beans) $16.90
Small Garden Salad $4.90
Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -