Address
NEXT Hotel Brisbane, Level 4,, 72 Queen Street, Brisbane City QLD 4000, Australia
The Pool Terrace & Bar in Brisbane Menu
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Nearby Sample Menus
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
- Takoyaki (8 pcs) $9
- Oshin Roll $9
- Spicy Tuna Roll $10
- Prawn Mayonnaise Roll $8
- Avocado Sumiso Avocado in Sweet & Sour Sauce $8
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Panini $3.50
- Patate Fritte - Crispy potato chips $9.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
- Sourdough Loaf – serves 2 $7.50
- Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- - First black / white coffee or soft drink only $1.50
- Beer Battered Chips $5.95
- Herb/Garlic Bread $4.95
- On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
- Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
- Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
- Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Extra Meat $1.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Small Chips S $3.60 / L $5.00
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- Spanish meatballs w tomato chutney $12
- Smokey BBQ beef ribs $14
- Gourmet Pizzas -
- Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
- BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
- PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
- Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Steamed Seasonal Vegetables (V/GF) $6
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Fries with Aioli (V) $6
- Crusty Garlic Baguette $7.5
- Vegetarian Roll $2.80
- Lobster Salad $3.00
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Sweet Chilli Prawn $4.00
- Crispy Chicken $2.80
- Coffee - cappuccino, café latte, macchiato, flat white $6
- Selection of ice cream - Vanilla, strawberry & chocolate $16
- La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
- Smoked Duck Salad $26
- Interactive Weekend Breakfast Experience $49
- Hot chocolate: Signature Sofitel hot chocolate $6
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Mango, pineapple $8.5
- Ice mocha $5.9
- Cleansing - acai-berry green tea $7.5
- Detoxing - lemon green tea $7.5
- Ice chocolat $5.9
- Antioxidants $8.5
- BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
- GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
- ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- ADD TO ANY SALAD: tuna steak $9.50
- ADD CHIPS OR SIDE SALAD $4.00
- POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Mixed Mushroom Pizza - thyme roasted mushrooms with goat’s cheese on a garlic sauce base $17.50
- Spaghetti bolognaise with cheese $8.00
- Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
- seasonal vegetables (V) (GF) $6.00
- Seasoned Wedges (V) - sour cream and sweet chilli $10.00
- Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
- Malaysian Combination Laksa $12.90
- Tofu Goreng (Malaysian Fried Tofu) $8.90
- Singapore Style Fried Vermicelli $12.90
- Singapore Prawn with Rice $14.90
- Coconut Rice $2.50
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Vegetables Noodle Soup $10.90
- Mixed Vegetables Laksa $10.90
The Pool Terrace & Bar
Phone
0732223222
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
NEXT Hotel Brisbane, Level 4,, 72 Queen Street, Brisbane City QLD 4000, Australia
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