The Poolside Bar in Fremantle Menu

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Nearby Sample Menus

Fries & aioli $8.50
Spiced corn beef sandwich, pickled onion, cheddar, pear chutney, fries $20.00
Beer-battered fish & chips, tartare sauce, mushy peas $20.00
Pork belly, apple puree, caramel vinegar $15.00
Oysters; natural or Kilpatrick $4.00 ea
Traditional Greek salad & balsamic dressing $14.00
Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto $26.00
House-baked pie of the day (see specials) N/A

Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00

Chips $4.00
Sizzling King Prawn $17.50
Garlic Seafood (Chilli or Plain) $17.50
Chicken Omelettes $13.50
Mango Beef $13.50
Seafood Kway Teow (wet or dry) $17.50
King Prawn Cashews or Almonds $17.50
Combination with Hokkien Noodle $13.50

Vipa's Chilli Fish - Deep fried fish with Vipa's special chilli sauce $17.90
Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
Yum Woon Sen (Glass Noodle Salad) - Mixed seafood, glass noodle salad with tomatoes, onions and cucumber, tossed in lime and chilli dressing $14.90
Kung Grob (Crispy Prawns) - Whole prawns deep fried in bread crumbs, with sweet chilli sauce (6 pcs) $8.00
Phad Krapraow (Chilli and Basil) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
Phad Phong Kari (Fried Seafood in Curry Powder) - Stir fried king prawns or mixed seafood with onions, celery, egg and roast chilli paste N/A
Kaeng Kaiao Wan (Green Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
Tom Kha Gai (Chicken and Galangal Soup) - Spicy and sour chicken and coconut soup $9.50

Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
Beer battered fish 'n' chips $13
Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
Kids cheese and ham pizza 'n' chips $13
Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A

The Poolside Bar

South West Metropolitan > Fremantle > The Poolside Bar

Address

14 Essex Street, Fremantle, Western Australia 6160, Australia

Phone

094351898

Email

aaron_bradshaw@evt.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM