The Port Club in Alberton Menu

None

Nearby Sample Menus

  • Medium $5.50
  • Hot Dog with the lot $5.50
  • The Lot - egg, onion, cheese, pineapple, bacon $14.00
  • Garfish $5.00
  • Chips & Gravy $6.50
  • ¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
  • Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
  • Hot Dog $4.00
  • Eggs Bennie - Poached w ham, spinach, hollandaise on seed brioche roll $ 15.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • Sauces (tomato, BBQ, hollandaise) $ 3.00
  • Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
  • Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
  • Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
  • Smoked Salmon $ 3.00
  • Linguine Pesto - home-made, pine nuts, chilli $ 17.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Sikotakia - Grilled marinated chicken livers $12.00
  • Bridzola Hirino - Marinated pork chops chargrilled $28.50
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
  • Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
  • Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
  • Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Sitir Fries Dishes $13.00
  • Large (2 people) $4.00
  • Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
The Port Club

The Port Club

location

Address

9 Queen St, Alberton SA 5014, Australia

phone

Phone

0884479902

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 1:00 AM, Tuesday: 8:00 AM – 1:00 AM, Wednesday: 8:00 AM – 2:00 AM, Thursday: 8:00 AM – 2:00 AM, Friday: 8:00 AM – 2:00 AM, Saturday: 8:30 AM – 2:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating

Location
9 Queen St, Alberton SA 5014, Australia