The Post in Parramatta Menu

None

Nearby Sample Menus

  • Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
  • Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Medium (18pcs) $23.00
  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Teriyaki Chicken Salad $9.50
  • King Prawn Tempura (6pcs) $17.00
  • Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Large (28pcs) $34.00
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • -1 medium gourmet
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • Greek $8.50
    • Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
  • Napolitana
    • Traditional tomato sauce
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Margherita
    • Fresh tomato, cheese & oregano
  • Bolognese
    • Home made with a tomato & meat sauce
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Chips - Small $4.50
  • Short Black $3.70
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • Juices 375ml - Orange, Apple, Pineapple, Banana, Berry $3.90
  • Flat White $3.70
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Bowl of Creamy Mash Potato $6.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • Triple chocolate torte: served with cream $12.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Thai Style Mussel Pancake $14.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Cockie $9.90
  • lardna $13.90
  • Laksa Chicken $13.90
  • Grilled Chicken $15.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Deep Fried ice cream $7.90
  • Long Black N/A
  • Ice Tea N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Short Black N/A
  • Green Tea N/A
  • Babycino N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Steamed Pork with Preserved Veggies $17.80
  • Curry Chicken $13.80
  • Honey Chicken $14.80
  • Spare Ribs with Scallion on Rice $7.80
  • Special Spicy Chicken $12.80
  • King Prawns & Scallops with XO Sauce $19.80
  • Sea Cucumber with Veggies $18.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • 250gm Rump Steak $12
  • Large Chips $4
  • FRIDAY: Rump $9
  • Gravy $1
  • Chicken Nuggets And Chips $6
  • Mash $3
  • Apple Strudel $6.5
  • Chicken Parmigiana $13
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Wicked Wings 6 pieces $5.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Gravy Regular $3.75
  • Chicken Caesar Twister $6.95
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • French Fries w Aioli $8
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
  • Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
  • Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
  • Herb, garlic, olive or chilli foccacia $ 6.50
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Sticky Date Pudding with butterscotch sauce served with ice cream $13
  • Bruschetta $8.9
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • Gaelic (Drambuie) $8
  • Penfolds Grandfather $12.9
  • Micantoni 250g - beef patty with lettuce, bufala mozzarella, tomatoes, grilled eggplant, caramelised onions & aioli (pancetta optional) $27.9
  • Garlic & mozzarella crust - mozzarella, garlic & rosemary $18.9
  • Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $49.9
  • Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
  • Bbq corn cob - garlic lime butter & grated parmigiano (chilli optional) $14.9
  • Ostriche (6 min) - freshly shucked sydney rock oysters - natural, served with red wine & shallot vinaigrette or kilpatrick $3.9ea
  • Aioli dip $3.9
  • Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
The Post

The Post

location

Address

116-118 James Ruse Drive Rosehill, Parramatta, Sydney

phone

Phone

0288637686

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Fri), 10:30 AM to 10 PM (Sat), 11 AM to 10 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
116-118 James Ruse Drive Rosehill, Parramatta, Sydney
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