The Post in Parramatta Menu

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Nearby Sample Menus

Cafe Latte $3.70
Gatorade - Orange Ice, Blue Bolt $4.50
Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
Chips - Small $4.50
- Chips or salad with all burgers extra $2.50
Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
Additional Available: -

Chicken - lettuce, smashed avocado, semi dried tomato and herb mayo on turkish or wraps $14.20
- with ricotta and honey $6.20
Hot Chips with tomato or bbq sauce $7.20
Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
Mixed Berry - strawberry, blueberries and raspberries $12.90
Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20

Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
Baked Cheese Cake: served with panna cotta gelato $12.00
Garlic of Herb Bread $4.00
Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00

Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
Fish Katsu + Sushi Set $13.50
Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
Asahi $6.50
Tem Ichi Set $16.50
Ice Tea $3.50
Kawasaki Set (Banquet-B) $34 per person
Rosemount Estate Shiraz Grenache $5.00 / $22.00

Lemon Grass Chicken $13.90
Grilled Chicken $15.90
Tom Yum Noodle Seafood $14.90
marinated octopus $13.90
Laksa Chicken $13.90
Thai Style Mussel Pancake $14.90
Peanut Sauce Chicken $13.90
Roti with Ice cream $7.90

A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90

Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
Vanile Éclair - Eclair filled with vanilla cream and topped with chocolate N/A
Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
Egal Grey Tea N/A

Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Chocolate Mousse $2.50
Double Crunch Burger $4.95
Popcorn Chicken Regular - $5.95
Original Recipe Burger $5.95
Dinner Roll $0.90
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95

Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
Pork rib deep fried with honey mingled with black pepper sauces $21.80
Fried rice with diced chicken and salted fish $17.80
Crab meat and creamy sweet corn soup $7.80
Chef Home Made Lamb Hotpot and Vegetable $48.80
Buddha's favourite vegetarian hotpot $19.80

Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Crisp Wedges Sour Cream & Sweet Chilli $9
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Salt & Pepper Squid Lemon & Garlic Aioli $16
Vegetarian Spring Rolls (6) $8
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20

- with sliced Thai Chicken $24.00
Smoked Salmon Delicious slices of smoked salmon with lime mayonnaise, onion rings and capers served with our warm crusty bread. $18.50
House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
Kid’s Steak $14.00
Raisin Toast 2 thick slices of our own homemade raisin bread toasted & dripping with butter. $5.50
Pepperoni $19.00
Strawberry Dream Surprise Strawberries, vanilla & strawberry ice creams, marshmallows & cream served in a sundae glass $15.80

Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
Black Angus sirloin with scampi & a blue cheese sauce $39
Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Mixed Salad $10
Fresh Hand Cut Chips $8
Flourless Chocolate Almond Cake served with ice cream $13
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Jamaican (Tia Maria) $8

Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
Extra sausage, bacon, mushrooms $ 4.00
Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
Chicken, cheese and avocado toasted served with chips and salad $ 13.50
Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
Lemon pancakes $ 7.00

Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00

Tortellini boscaiola - beef tortellini with cream, mushrooms,red onions, pancetta & parmigiano $25.9
Criniti’s fried onion rings, served with dips $9.9
Olive bruschetta (2) - wood fired italian bread with olive tapenade, parmigiano & semi-dried tomatoes $12.9
Garlic cheese pizza - garlic & mozzarellaPollo all'aglio - garlic chicken, origano, T: $20 / 0.5M: $40 / 1M: $60 / 2m: $120 / 3M: $180
Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) $24.9
Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
T-bone (500g) - 6 week dry aged black angus marble score 2+ $50.9