Address
90 Swan St, Cremorne VIC 3121, Australia
The Posty - Bar & Pizza in Melbourne Menu
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Nearby Sample Menus
- Tofu $4.00
- 04. Ox Tongue $19.90
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11. Spicy Beef Rib Casserole $38.50
- Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
- Udon Noodle $3.00
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3. Potato Croquette $12.50
- Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
- 3. Japchae Rice Bowl $13.00
- 2. Pork $12.50
- 6. Kimchi $12.50
- St. John bone marrow $19.50
- Banana bread, vanilla cream & blueberries $14.50
- Toasted or Bircher muesli, yoghurt & fruit $10.50
- The European pepper steak $37.50
- Chorizo & peppers $14.00
- European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
- Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
- Witlof, pear & pecorino $10.50
-
Sashimi lobster Seasonal price
- Raw lobster pieces served with wasabi & soya
-
Rice paper prawn (two) $9.50
- Mince prawn meat
- Sesame crab claw (each) $12.80
- -Full serve (16 pieces) $67.80
- Sweet an sour pork
- Chicken with vegetables $23.80
- Lettuce roll (san choi bow)
- Prawns with plum sauce $31.80
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Kids ‘Patty & Shake’ $6.90
- Kids All Day Breakfast egg, baked beans and toast $6.90
- add cream add$1.00
- Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- Vegetables of the day $10.90
- Beef Curry / Vindaloo / Madras Pepper $11.90
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Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
- Kheer / Gulab Jamun $2.50
- - Small $3.00
- Pakora (2 pc) $4.00
- Plain Dosa $7.00
- - Large $5.00
- -hollandaise sauce $2.00
-
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
- Cheese and tomato $5.80
- French toast with maple syrup $8.00
-
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
- -plain $2.80
- Ham and cheese $6.80
- Ham, cheese and tomato $7.50
- -Regular (4pcs) $10.95
-
Kimchi chicken $10.95
- Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
- -Original $29.95
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Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
- Oriental green onion
- Bulgogi
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Complimentary
- All korean fried chicken with colesaw chicken and radish
- -Flavoured $33.95
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
- Soup of the Day, crusty bread (G*) $12.50
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- House made Dips, flat bread and turkish (G*) $19.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- -With jam/veg/honey $4.00
-
Capers $0.50
- Each
- -With cream cheese $4.50
- -Avocado $3.00
-
-Veggie moose $10.00
- 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
- Toasted raisin bread (two slices) $4.50
- Falafel $6.00
- Toast
-
Dips platter (GFO) (VG) (V) $14.00
- Served with chips
-
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
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Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
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300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
-
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
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Salt & pepper calamari $14.00
- Lemon aioli
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250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
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Roasted pumpkin (GF) (VO) $15.00
- Red onion, spinach, hazelnuts & goats cheese
- Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
- Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
- Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
- Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
- Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
- Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
- Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
- House Made Pan Fried Spring Onion Pancake (1) $5.80
- Lemon meringue, blueberry lime compote $18.00
- Black forest with sour cherries & vanilla bean ice cream $18.50
- Plate of three cheeses $24.50
- Honey nougat parfait and raspberries three ways $17.50
- House made brandied duck liver pâté,cornichons $16.50
- 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
- Classic pear tarte tatin, roasted almond ice cream $17.50
- Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
- Cajun chicken burger with chips $13.50
-
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
- -Small $7.00
-
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
-
Omelette $9.50
- French omelette with 3 fillings
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Eggs & bacon on toast $8.90
- Served with small coffee
- ●Hot food
- Extra
- -Members $9.00
- Sticky date pudding with butterscotch sauce & vanilla ice cream
- -Non members $19.00
- -Members $13.30
- Crispy skinned pork belly with parsnip & pear (GF)
- Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
- -Non members $8.00
- -Non members $15.00
- -Egg Noodle
- -Steam Rice
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- Sweet Sago Soup with Mango $6.50
- Beef Brisket Noodle Soup $11.30
- Seafood Fried Rice with XO Sauce $12.80
- Mixed Vegetabñes Fried Rice $11.50
- -Any 1 or 2 Sauces
The Posty - Bar & Pizza
Phone
0394286678
Opened hours
3 PM to 12 Midnight (Mon-Tue), 12 Noon to 12 Midnight (Wed-Sun)
Price
$30 - $50
Type
None
Service
None
Cuisine
Australian , Bar , Pizza , Pub Food
Features
Reservations , Seating , Bar
90 Swan St, Cremorne VIC 3121, Australia
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