The Potter Espresso Bar at Melb UNI in Melbourne Menu

None

Nearby Sample Menus

  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
  • BROWN OR COCONUT RICE 4.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • Chicken parmigiana $13.00
    • homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
  • Eggs benedict $14.00
    • poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
  • Ham, cheese and tomato $7.50
  • Atlantic breakfast $14.00
    • poached eggs on toasted english muffins with smoked salmon and wilted spinach
  • Cheese sandwich $4.80
  • Eggs and bacon sandwich $8.50
  • -plain $2.80
  • -with fresh seasonal fruit & ice cream $11.00
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Assorte d Muffins 3.50
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Farfalle salmone 28.00
    • Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
  • 19.00 : one
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Ostrich e al naturale 3.50 each
    • Freshly shucked oysters, served natural
  • Calamari 27.00
    • Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Mac and cheese croquettes, truffled aioli (V / NF) $12.00
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Snow Pie N/A
  • Vegetable Pastie N/A
  • Egg and Bacon Pie N/A
  • Chicken and Mushroom Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Cornish Pastie N/A
  • Famous Steak Pie N/A
  • Hot and Spicy Pie N/A
  • Vegeterian Udon $10.00
  • Teriyaki Chicken Soba $10.00
  • Teriyaki Chicken Rice $10.00
  • Seafood Soba $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Prawn Soba $10.00
  • $12.50
  • Spicy King Prawn Chiu Chow Style $27.80
  • Hot and Spicy Lamb Belly $26.80
  • Szechuan Chicken with Toffee Cashews $19.80
  • Spicy Fried Rice with Sliced Pork Belly $18.80
  • Wonton Soup $6.80
  • Fresh Mushroom with Chinese Greens $19.80
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 28. Rice vermicelli with Grill pork serve with fish sauce $11.50
    • Bun thit nuong
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 17. Seafood Tom Yum $12.50
    • Canh chua Thai
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
    • Mi xao gion chay
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • Beef japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
  • Spring roll salad
    • Handmade deep fried harumaki
  • -Beef bibimbab $12.00
  • Beef darac bowl $15.00
  • -Spicy pork don $10.90
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • 57. Seafood Noodles in Soup $11.80
  • 60. Singapore Noodles $9.50
  • 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
  • 46. Salt & Pepper Squid with Rice $9.80
  • 18. Steamed Prawn Dumplings (3 Pieces) $6.80
  • 1. Duck Bone & Beancurd Soup $3.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 52. Plain Noodle with Soup $9.80
  • - Jasmine rice -
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Thai jasmine white rice $3.00pp
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • (4 or more people – whole table only) $65 per person
  • Jasmine rice -
  • Spanish omelette on toast $10.50
  • Croissant with smoked salmon and cream cheese $9.00
  • Crepe with maple syrup $7.50
  • Scrambled eggs on toast $8.50
  • Omelette with any two fillings on toast $10.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Ham, cheese and tomato $9.50
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Soup of the day $12.50
  • Pork & duck terrine w pear chutney $14.50
  • Friand $3.00
  • Mini-Cakes $2.00
  • Polenta Chips, Sour Cream & Chives $10.50
  • Délice de Bourgogne, Burgundy France $14.00
  • Toasted Cheese & Ham Sandwich $8.50
  • Muffins $3.50
The Potter Espresso Bar at Melb UNI

The Potter Espresso Bar at Melb UNI

location

Address

Ground Floor The Ian Potter Museum of Art Swanston Street The University of Melbourne, Melbourne, Victoria 3053, Australia

phone

Phone

93476191

email

Email

None

clock

Opened hours

Sunday 08:00 - 18:00 Monday 07:00 - 18:00 Tuesday 07:00 - 18:00 Wednesday 07:00 - 18:00 Thursday 07:00 - 18:00 Friday 07:00 - 18:00 Saturday 08:00 - 18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Sandwich Bar

features

Features

Location
Ground Floor The Ian Potter Museum of Art Swanston Street The University of Melbourne, Melbourne, Victoria 3053, Australia
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