The Press in Cronulla Menu

None

Nearby Sample Menus

  • Entrees -
  • Sydney rock oyster with blue swimmer crab, chive and yuzu mayonnaise -
  • Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24
  • Praline sponge with chocolate creme brulee, grapes, sugar chard and hazelnut gelato -
  • Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Mango and macadamia pudding with caramelised white chocolate ganache, roasted baby apples and mango sorbet $18
  • - 1 glass $8
  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • All fish may be Battered, Grilled or Crumbed -
  • King Prawn Cutlet $2.50
  • Marinated Prawn Skewer Pack - 2 Skewers, Chips and Salad, Lemon and Tartare Sauce $13.50
  • Smooth Dory $10.50
  • Atlantic Salmon Fillet Grilled $11.90
  • Crab Claw $2.70
  • Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
  • Fish Cake $2.80
  • Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Tuscan fried potatoes $8.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
  • Soup of the day $15.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
  • Hummus & pita bread $8
  • - Side muesli $2.50
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
  • Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
  • Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Garlic & herb pizza - Garlic and herb base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Baked basket of bread (for 2 people) $9
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Chocolate Brownie $2.80
  • Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Blueberry Almond Tart $3.80
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
  • Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
  • Italian Salad $10.00
  • Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
  • Zuppa (Soup of the Day) $7.00
  • Antipasto $12.00
  • Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
  • Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
  • Caprese Salad $11.00
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Chilli salt squid with aioli and lime $11
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Toblerone Ice Cream Pyramid with Raspberry & fresh Honeycomb (v) (gf) br> $11
  • Peking Duck Pancakes $11
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Pulled Pork and Coleslaw sliders $11
  • Roast Chicken $6.90
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • Rice Pudding $3.50
  • Grilled Fish $7.50
  • Gravy Small: $2.20, Medium: $3.20, Large: $4.20
  • X-Lge $12.50
  • Medium $8.00
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Olives $5.0
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Baked Fetta Cheese $7.0
  • Chicken Souvlaki - Marinated chicken char-grilled on a skewer m: $33.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Duck $12.90
  • Duck $12.90
  • Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
  • Boat Noodle (Chicken, Beef, Pork) Boat Noodle is a Thai specialty not for the easily frighten, a soup that's deeply beefy and funky. $12.90
  • Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
  • Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
  • Golden Wings (2pcs) Deep fried chicken wing $5.90
  • Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
  • Two soft flour tortillas filled with salsa, cheese & breast fillet of chicken, served with sour cream & guacamole. - Chicken $15.90
  • Guacamole $3.00
  • Mini Cheese Nachos (With Beef also) $8.50
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Large $18.90
  • Small Garden Salad $4.90
  • Large Garden Salad $11.90
  • Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
  • Seafood (Fish fillets, prawns & baby octopus) For 2 $55.00
The Press

The Press

location

Address

2/123 Cronulla St, Cronulla NSW 2230, Australia

phone

Phone

0457329307

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Gluten Free , Health Food , Juices , Vegan , Vegetarian

features

Features

Cafe

Location
2/123 Cronulla St, Cronulla NSW 2230, Australia