The Pressed Lab in Melbourne Menu

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Nearby Sample Menus

SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00
SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60

O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup

Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
-Lamb $27.00
Apple pie $16.00
- Warm apple pie served with ice cream, cream & apple cinnamon sauce
Sriracha chicken $21.00
- Chicken, roasted capsicum, spring onion & sriracha sauce
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Garlic Roasted Potatoes with Rosemary $8.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00

Grilled and sauteed field mushrooms with herb butter $7.50
Tomato, mozzarella and basil bruschetta $9.00
Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
-Share plate for 2 $24.50
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Garlic aioli $1.50
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella

2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00
BBQ Pork (S/M) $18.00/$25.00
- Marinated pork and vegetables served on sizzling grill
HOTPOT $14.00
Sundubu Jjige $16.00/$25.00
- Soft tofu, seafood, and vegetables in hot and spicy soup with rice
Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken
HOTPOT $15.00
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill

Beef darac bowl $15.00
A pork shabushabu stew + cheese free chicken (mild option available) $45.00
Steamed rice
Spicy calamari $16.00
- Stir-fried calamari with sweet chili sauce
●Don
- Mild or spicy meat served on steamed rice
Seafood sausage stew
Pork bulgoki
- Stir fried thin sliced pork belly with sweet chili sauce
Spicy chicken ball $25.00
- Fried crispy chicken ball without bones served with sweet and spicy sauce

Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
Chicken skewers $18.00
- tahini dip
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Focaccia $7.00

Assorted cakes or danish $5.50
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Fried eggs with bacon or sausages on toast $9.50
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Fried eggs with mushrooms on toast $10.00
Crepe suzette made with liqueur $12.00
-Bolognese sauce with sour cream, cheese and spring onion