Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Grilled Onions (LG) $1.95
Creamy Mushroom Sauce (LG) $1.95
Pepper Sauce (LG) $1.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BURRAH KEBAB Lamb cutlets marinated in spices and yoghurt, skewered and cooked in the tandoor $23.50
CHICKEN -
- CHICKEN TIKKA MASALA Chicken pieces half cooked in the tandoor, then finished in a classical rich tomato, onion and coriander sauce $18.00
- ROGAN JOSH The ever popular full flavoured medium-hot lamb curry cooked to an old family recipe with ground onion, garam masala, fresh coriander and a touch of chilli and garlic $18.50
- CHANNA MASALA Very popular North Indian white chick pea curry cooked in an onion and tomato based sauce with fresh ginger $14.90
- KEEMA NAAN Naan filled with curried chicken mince $4.90
CHICKEN BIRYANI Very poppular and ancient dish in India,in wich rice and meat are cooked together on a very low flame with different herbs and spices $18.00
- RAJMA MASALA Traditional Punjabi-style, red kidney bean curry cooked with a blend of spices and fresh coriander $15.50
Slow roast spiced pork belly - served on blini with dukkah battered prawn tail served with pickled watermelon rind vinaigrette $17.00
Summer fruit salad - served with vanilla passionfruit yoghurt $8.00
Classic veal parmigiana - hand crumbed veal, topped with parma ham, house BBQ sauce & asiago cheese served with chips & an italian side salad $22.00
Rendezvous chicken liver pâté - a classic pâté made on premise, accompanied with warm turkish bread, onion jam & mixed leaf salad with a raspberry dressing $16.00
Chocolate mousse - served with vanilla ice cream $9.00
Grilled sausage, cheese & fried egg muffin $9.00
Eskimo ice-cream sundae - vanilla bean ice-cream topped with a choice of chocolate, banana or strawberry topping $6.00
Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Romantic
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Wheelchair accessible
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Business meetings
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Reservations
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Seating
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Highchairs Available
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Special Occasion Dining
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Serves Alcohol
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Child-friendly
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Full Bar
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Waitstaff
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Groups