Address
121 Lydiard St N, across the road from Ballarat Railway Station, Ballarat, Victoria 3350, Australia
The Provincial Ballarat in Ballarat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
- Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $13.90
- - E / M
- Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
- Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
- The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
- Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
- Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
- Number Cakes $46.95
- Mississippi Baked $30.95
- White Gold Mudcake $28.95
- Lollipop Cake $209
- Strawberry $25.95
- Lemon Meringue $26.95
- Double Choc Strawberry Torte $30.95
- Caramel $25.95
- Sizzling Garlic Scallops $18.50
- Pan Fried Dumpling (2) $4.30
- Curry Puff (2) $4.50
- Beef Laksa $13.50
- Beef Omelette $15.00
- Chicken with Cashew Nuts $15.50
- Beef in Black Bean Sauce $14.00
- Szechuan Chicken $14.00
- Garlic Bread $6
- Scotch Fillet (300 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $32
- Basil, tomato and Parmesan Linguini $10
- City Oval Chicken Parma $24
- Apple & Pear Tarte Tatin $9
- Minute steak with chips and salad $10
- Sausage and mash $10
- Bangers & Mash w/ Peas & Onion Gravy $22
- STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
- - WITH PRAWNS $23.50
- *BUCKET OF CHIPS (GF) $6.90
- BEER BATTERED FISH & CHIPS WITH SALAD (GF) $21.00
- STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
- BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
- + ADD SWEET CHILLI AND SOUR CREAM $11.50
- OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Roast of the Day Served with roasted vegetables $16.00
- Garlic Pizza $11.00
- Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
- Salt & Pepper Calamari $6.00
- Extra’s -
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Soup: Ask waiting staff for today’s soup $10.5
- Duck Pancakes (3) – Peking duck breast, julienne vegetables and Hoisin sauce $16
- Banana crepe, with toasted almonds, butterscotch sauce & vanilla ice-cream $15
- Breads - Toasted Turkish Bread with garlic butter $7
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
- 4 pieces $9.50
- Extras - Gravy $1.00
- 1/4 Chicken & Chips $9.50
- 1/2 Chicken $9.00
- Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
- Soup (seasonal) includes half a roll $7.50
- 1/2 Chicken & Chips $12.00
- 1 piece $2.50
- CHICKEN, AVOCADO & CHEESE TOASTIE GF Served with chips $10.00
- - BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00
- - DOUBLE SMOKED HAM PIZZA – Shaved Virginian ham, bacon, mozzarella & fresh pineapple $17.00 / $23.00
- - add banana $11.00
- - With sour cream $17.00
- TOASTED HERB BREAD $9.00
- - SURF & TURF PIZZA – Marinated lamb pieces, sautéed prawns & scallops, mozzarella served with a fresh lemon wedge $18.00 / $24.00
- SPICY SPANISH EGGS - Baked Spanish eggs V in a spicy tomato, bean and onion ragu served with toasted Pane Di Casa $16.00
- Fish & Chips - Beer battered fish served with a house-made tartare sauce, seasoned chips & salad. $19.50
- Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
- Fish & Chips $8.00
- Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
- Vegetarian Lasagna - A mixture of Mediterranean & seasonal vegetables in a tomato sauce assembled with sheets of pasta topped with a blend of cheeses. Served with seasoned chips & salad. $21.00
- Pancakes - House-made pancakes topped with berry coulis & ice cream. $13.00
- Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
- Bangers & Mash $8.00
- Gnocchi N/A
- Pesto N/A
- Almond Toffee N/A
- Herb N/A
- Chicken N/A
- Mustard N/A
- Scotch Fillet N/A
- Chicken & Mushroom N/A
- GOBI 65 (V) $9.90
- SAMOSA 2 pcs (V) $5.00
- BEEF MASALA Regular $13.50 / Large $14.50
- VEGETABLE KORMA Regular $12.50 / Large $13.50
- MANGO KULFI $4.00
- PRAWN GARLIC MASALA Regular $15.50 / Large $16.90
- PANEER NAAN $4.50
- TANDOORI FISH (4pcs)(G.F) $14.90
- Can 375ml $2.50
- Hokkien Noodles Seafood $16.80
- Chilli Chicken $13.80
- Prawn Crackers $2.40
- Chicken & Vegetables $13.80
- Honey Prawns $19.00
- Szechuan Chicken $13.80
- Scallops and Black Bean Sauce $19.00
- Chicken schnitzel, chips, salad, your choice of sauce $19.50
- Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
- Potato gnocchi, bolognaise, mozzarella $20.00
- Porterhouse 300g, chips, salad, your choice of sauce $22.50
- Beef and mushroom pie, chips, salad, tomato chutney $17.00
- Paddock to plate platter per person $10.00
- Broken apple pie, cinnamon custard, double cream Vanilla ice cream sundae, cream, $11.00
- Footy fans platter per person $10.00
- Combination Chow Ming $12.70
- Chilli King Prawns $17.80
- Wun Tun (Short Soup) $4.30
- Vegetable Chop Suey $8.60
- Chinese Mixed Vegetables $10.00
- Chicken in Batter $11.40
- Steak Chow Ming $11.20
- Seafood Soup $5.20
The Provincial Ballarat
Phone
0353313399
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
121 Lydiard St N, across the road from Ballarat Railway Station, Ballarat, Victoria 3350, Australia
- Ballarat Australian Menus
- Ballarat Gluten Free Menus
- Ballarat Vegetarian Menus
- Ballarat City Australian Menus
- Ballarat City Gluten Free Menus
- Ballarat City Vegetarian Menus