The Public's Corner in Dandenong Menu

None

Nearby Sample Menus

  • Moroccan Pizza
    • Tomato, Cheese, Fresh Chicken, Pineapple, Spanish Onion, Fresh Tomato, Moroccan Sauce
  • 2 Medium Pizzas, 1 Sml Garlic Pizza Or Garlic Bread & 1.25Lt Drink $26.5 /$31
  • 3 Extra-Large Pizzas $ 37 /$41.5
  • Garden $7
    • Tomato, Lettuce, Cucumber, Capsicum And Dressing
  • -Family $1.4
  • Chicken Hawaiian
    • Tomato, Cheese, Fresh Chicken, Pineapple, ( Bbq Sauce, Satay Or Sweet Chilli)
  • Medium $10.5
  • Roma Special
    • Tomato, Cheese, Ham, Hot Salami, Kalamata Olives, Prawns, Garlic
  • Sweet & Sour Pork in Batter $12.80
  • Beef with Satay Sauce $13.80
  • Stir Fried Egg Noodle with Beef $12.80
  • Beef Steak in Cantonese Style $19.80
  • Pineapple Fritter $3.00
  • King Prawns with Sweet & Sour Sauce $18.80
  • Spicy Pork Ribs with Salt and Pepper $13.80
  • Marinated Soy Duck (Half) $15.80
  • Lamb curry $9.00
    • Authentic lamb curry
  • Masala dosa $7.00
  • Price= half/full
  • Chicken saag $9.50
    • Boneless chicken cooked with freshly creamy spinach
  • Onion bhaji $4.00
    • Onion fritters spicy & fragrant with cumin
  • Pudina chutney $1.00
  • Goat tawa $12.00
    • Goat cooked with spring onion, capsicum and finishing touch of lemon juice, soy sauce and sweet chilli sauce
  • Meat biryani (lamb, goat, chicken) $9.50
    • Rice cooked with spices & meat of your choice
  • 7. Seekh Kebab (2 pieces) $7.50
    • Mince lamb marinated with special spices
  • 2. Mixed Vegetable Pakora (4 pieces) $5.50
    • Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
  • 3. Chana Bhathuray (2 pieces) $7.00
    • Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
  • 14. Chicken Korma $9.50
    • Tender chicken pieces cooked in nuts, cream & spicy sauce
  • 12. Butter Chicken $9.50
    • Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
  • (Half) $8.00
  • 4. Lamb Cutlet/Chop $12.50
    • Lamb chops marinated in spices & cooked in clay oven
  • 10. Chicken Madras $9.50
    • Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
  • - Small $7.00
  • Chilli Prawn $11.50
    • Deep fried prawns tossed in hot chillies
  • - Vegetable
  • Vegetarian Curry Puff (2 pieces) $4.95
    • Pastry filled with vegetables
  • - Full $4.90
  • - Small $7.00
  • Khichdi $7.90
    • A traditional Hyderabadi rice with red lentils
  • - Reg $11.50
  • Lemon/Lime/Bitters, Tonic, Dry Ginger $3.80
  • Orange, Mango, Pineapple, Cranberry, Apple $3.50
  • Red Bull $6.50
  • Sparkling Mineral Water 500ml $5.00
  • Assorted Dips - Chef’s finest selection of homemade dips served with toasted pita bread $17.50
  • Irish Coffee, coffee, whiskey & whipped cream $10.50
  • Affogato, coffee over ice cream $6.00
  • Banana $6.00
  • Chicken Wrap $18.5
    • Grilled tenderloins with lettuce, tomato, julienne carrot mix, mozzarella cheese and garlic aioli wrapped in grilled tortilla bread served with beer battered fries
  • 300gm Porterhouse $16
  • Albion Burger $14.0
    • Bacon, egg, tomato, lettuce, beetroot, pickles, cheese and special sauce in a brioche bun
  • Deluxe wedges 10.0 $10.0
    • with crispy bacon, melted cheese and sour cream
  • Cajun Calamari Salad $19.5
    • Tender flash fried calamari, dusted in Cajun spice, served on a rocket salad with citrus aioli
  • Seniors Dessert price above
    • Pavlova with whipped cream, fresh fruit and berry sauce Chocolate mousse
  • Seniors Mains price above
    • Chicken schnitzel with chips and salad / Chicken Parmigiana with chips and salad / Grilled or beer battered fish with chips and salad / Roast of the day with vegetables and roast potatoes / Minute porterhouse steak with chips and salad and your choice of gravy / Chicken crepes with salad / Spaghetti Carbonara
  • Kids meal including a soft drink $10
  • MEAT SAMOSA $3.00
  • RAITA YOGURT SEASONED WITH MILD SPICES $2.00
  • JACK FRUIT CURRY(SEASONAL) $9.00
  • FRIED CHICKEN FIJI STYLE (per serve) $6.00
  • VEGETABLE SAMOSA $2.50
  • LAMB SAHAJAHANI TENDER LAMB MEAT COOKED WITH ONIONS, CAPSICUM AND SPECIAL SAUCE $14.00
  • CHICK PEA MASALA CHICK PEAS COOKED WITH TRADITIONAL HERBS AND SPICES IN THICKENED SAUCE SERVED WITH RICE $8.00
  • CHICKEN BIRYANI $9.00
  • Tikka kebab (Lamb cubes) $14.00
  • Kebab khobeda (Irani) $14.00
  • Roti Wholemeal unleavened bread $3.00
  • Chicken Tikka Boneless chicken marinated in yoghurt, ginger, garlic, herbs & spices, cooked in tandoori oven, served with salad & chutney $11.90
  • Chapli kebab (4 pieces) Beef & spring onion patties mixed with mild spices served with salad & naan $16.00
  • Brani Boneless chicken stuffed with herbs & spices $3.00
  • Beef Curry Diced beef pieces cooked with tomato, onion & spicy sauce, served with rice $11.90
  • Entrees - Samosa / Borani Banjan / Mantu / Qabuli Palao / Afghan Naan / Garlic Naan / Salad / Raita & Chutney -
  • Profiterole Torte $34.95
  • Caramel $25.95
  • Continental Apple Cake $26.95
  • Continental Eclairs $2.95
  • Fruit Flan $28.95
  • American $24.95
  • Marble Mudcake $30.95
  • Jamaican Chocolate $26.95
  • Chicken/Lamb/Beef Methi (1 Serves) - Choice of meat cooked with methi $12.00
  • Rice (Plain) (1Serves) - Steam cooked rice $3.00
  • Navaratan Korma (1 Serves) - Assorted vegetables selected by our chef & cooked with coconut cream, Spices, herbs & nuts $11.50
  • Pali Chicken / Lamb / Beef (1 Serves) - $12.00
  • Aloo Parota (Each) - Mashed potato with spices & herbs stuffed in naan $4.00
  • Naan (Each) - Plain flour batter cooked in tandoor $2.00
  • Lamb Roganjosh (1 Serves) - Boneless lamb meat cooked with onion, tomato sauce and spices $12.00
  • Kathi Kebab (Each) $6.00
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
The Public's Corner

The Public's Corner

location

Address

Shop 1, 225 Lonsdale Street, Dandenong, Melbourne

phone

Phone

0397946697

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Modern Australian

features

Features

Cafe

Location
Shop 1, 225 Lonsdale Street, Dandenong, Melbourne