The Pump in Sydney Menu

All sandwiches (vienna, bread or wraps) -
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10

Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
Diced Steak Fillets with Wasabi Sauce $30.80
Vegetables with Oyster Sauce $19.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Daging Rendang Stewed Diced Chuck Beef with Herbs, Chilli and Coconut Cream $22.80
Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
Prawn Fritter (Two) $ 9.00

CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
CAESAR SALAD (with grilled chicken fillets) $22.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90

Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Steamed Vegetables $6
Red Wine Jus $4
Beer battered chips - Beer battered chips with aioli $9
Spaghetti with Napoli sauce $12
Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21

Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Natural 1/2 doz $14.20 / 1 doz $24.80
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00

Mixed leaf salad $12
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
ONE COURSE $46
S A L M O N confit of King salmon with apple, dill and horseradish N/A
THREE COURSE $89
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Grilled chorizo, sherry, lemon $10
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21
Garden fries, aioli $9.50
Classic margherita, buffalo mozzarella $19

Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Assortment of Cakes from $5.5
Assortment of Cakes from $5.5
Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
Bruschetta $9
Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5

HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
CHICKEN/CHIPS $15
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A

Peached eggs, smoked salmon, spinach and toast $ 15.00
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Fresh fruit salad- with yoghurt and muesli $ 9.00
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90

Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables
Tempura udon $14.50
- prawn tempura and noodle soup

Please ask our waitperson N/A
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Please ask our waitperson N/A
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00

Marinated sicilian olives $7
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
The garden’s baked mac and cheese $9.50
Capsicum, fetta, herb arancini, tomato chutney $13
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Grilled chorizo, sherry, lemon $10

Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
SAVOYARDE - Cheese & Potato -
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
BASQUE - Sausage & Tomato -
Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
French Baguette $3

Nearby Sample Menus

The Pump

Inner Sydney > Sydney > The Pump

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17 Little Pier Street, Darling Harbour, Sydney, New South Wales, Australia

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