The Pump in Sydney Menu

Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
All sandwiches (vienna, bread or wraps) -
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Croissant with ham and cheese $5.00

Grilled or Beer Battered Fish -
- Add Avocado/Cheese/Mushroom $1.00
Salad $6.00 (Small) / $8.00 (Large)
Cheese and Tomato/Ham and Cheese on Toast $3.50
Ham and Cheese Croissant $3.50
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Pasta $7.00 (Small) / $9.00 (Large)
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50

Greek Salad w/ local fetta cheese $11.90 / $16.60
Home Made Cheese Tiropitas $9.10
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Natural 1/2 doz $14.20 / 1 doz $24.80
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90

Mixed leaf salad $12
S A L M O N confit of King salmon with apple, dill and horseradish N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
Salad of tomatoes, capers, basil and white balsamic $15
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
Salad of green beans with quinoa and pear $15
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Mediterranean Omelette haloumi cheese, tomato & mint $12
Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14
Lamb Kofta with pitta bread, humus and greek salad $22
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Soft drinks $4
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Chips with rock salt and herbs $7

CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
CHANQUETES Fresh white bait fried to perfection N/A

Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Garlic & herb bread $ 4.50
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Chicken schnitzel with chips and salad $ 17.00
Two eggs any style with toast $ 7.00
Fresh fruit salad- with yoghurt and muesli $ 9.00

Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice

Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Mushroom Sauce (serves 2) $6.90
Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Steamed Green Beans with toasted almonds $9.90
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90

Nearby Sample Menus