The Quay Cafe in Circular Quay Menu

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Nearby Sample Menus

Ship to Shore – grilled eye fillet, grain fed (VIC) smoked, served with ½ BBQ QLD lobster tail, béarnaise sauce, English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wi $49.50
John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc $44.80
Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
Marinated Olives $7.00
Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00
Grilled Fish Fillet - served with rice, soft drink or juice followed by ice cream $11.20
Salt & Pepper Calamari – with squid ink aioli & pickled watermelon salad $21.10
Sand Whiting fillets $38.90

Sydney rock ½ dozen: $21.5, 1 dozen: $39
Seared scallops, kohlrabi remoulade, sorrel, white anchovy, sourdough crumbs $27
CS Espresso - Cazadores Reposado tequila, chilled espresso, spiced fig syrup, Tuaca, Creme de Cacao $18
Deboned quail, prosciutto, goat cheese ravioli, zucchini, pea, smoked ham hock broth $28
House smoked ocean trout, pancetta, gem lettuce, soft quail egg, coddled egg dressing, ocean trout roe $26
Salted caramel, chocolate peanut tart, banana fritter, chocolate ice cream $19
Moreton Bay bugs, king prawns, golden beetroot, apple, sorrel, hazelnut, aioli $27
2010 Kalleske JMK Shiraz VP - Barossa Valley, SA 375ml bottle $59

Garlic pizza $8.0
Ham Wrap - ham, cheese, lettuce, tomato & mayo $14.0
Cajun Chicken - avocado, cheese, tomato & mayo $10.0
Italiano - hot salami, pepperoni & red onion $14.0
Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base $16.0
Turkey Wrap - turkey, lettuce, camembert & cranberry sauce $14.0
Margherita - bocconcini cheese, cherry tomatoes & fresh basil $14.0
Super Supreme - ham, salami, chorizo, mushroom, red onion, olives, pineapple & fresh capsicum $16.0

Chai Latte $5.90/$7.60
Tonic Water, Dry Ginger ( bottle) $4.80
Caffe Latte $4.80/$5.80
Garlic Bread $4.80
3 Scoops $12.00
Garlic Prawns Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $19.20
Chargrilled Steak chargrilled to order and served with fries & a salad garnish and your choice of a creamy mushroom or pepper sauce -
Bitters, Lime & Mixer $5.30

Soup of the day with sourdough $15
Chips $9
silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28
Rocket, pear, parmesan & candied walnut $12
seared scallops & parmesan crust tartlet vanilla cauliflower puree & agrodolce dressing $23
Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
Tempura zucchini blossoms * goats cheese chive mousse (v) $21

VEAL MUSHROOMS Tender veal pieces pan fried in a cream, white wine and button mushroom sauce Served with vegetables or chunky thick cut chips & salad $33.00
SMOKED SALMON SALAD Smoked salmon, semi dried tomatoes, avocado, bocconcini, cucumber, red onion rings, olives & tomatoes on a bed of lettuce $26.00
BOWL OF CHUNKY THICK CUT CHIPS $9.00
SPAGHETTI NAPOLITANA Thin spaghetti in a Napolitana sauce $18.00
JOHN DORY FILLET Grilled & served with a lemon butter sauce, chunky thick cut chips and salad $32.00
PENNE Small serving of penne pasta in a Napolitana sauce $11.00
CALAMARI & CHIPS $16.00
CALAMARI & CHIPS Tempura calamari rings & tartare sauce served with chips & salad $27.00