Address
199 Miller St, North Sydney NSW 2060, Australia
The Rag & Famish Hotel in North Sydney Menu
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Nearby Sample Menus
- Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce $6 ea
- Small Salad $7
- Creamy Paris Mash $8
- Salt & Pepper Prawns - with Chilli Sea Salt & Aioli $18
- Garlic Baguette $8
- Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander $6 ea
- Salt & Pepper Eggplant $14
- Cheese & Garlic Baguette $9
- Grilled Salmon $16.90
- Milk Fed Rack of Lamb $29.90
- Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
- Premium Wagyu Chateaubriand 200g $81.80 / 100g $41.80
- Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90
- Teriyaki Salmon $16.90
- Namuru 5 kinds of Korean flavored vegetables. $8.90
- Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
- Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Vienna Beef Rissoles $8.95
- Vienna Grilled Chicken $9.45
- Chicken Breast Schnitzel $8.95
- Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
- Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
- Italian Grilled Sausages $9.45
- Chai, authentic arabic cinnamon tea $3.0
- Ahweh, traditionally brewed arabic coffee $3.0
- Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
- Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
- Pepper mihshi baked shell stuffed with rice, tomato, onion, parsley & minced meat, deliciously seasoned. $18.0
- Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
- Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
- Cheese pocket combination of haloumi, fetta & tasty cheese, deliciously spiced & lightly fried. $12.0
- CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
- NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
- CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
- NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
- WHITE MUD A moist enriching double layer of dark Jamaican chocolate mud cake with a middle layer & decorative finish of white chocolate ganache and Kryptonite white chocolate flakes on the sides. N/A
- CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. N/A
- CALIFORNIAN CARROT Divinely moist and accented with spices and walnuts this four layered carrot cake is superb with its smooth cream cheese filling and icing. N/A
- NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
- - Vegetarian $11.90
- Home made dim sims (3 pieces) with fresh minced pork made to our own special recipe, steamed or fried to perfection $5.40
- Rice vermicelli with shrimps, roast pork, egg, bean shoots, cabbage, spring onion, carrots, onion and capsicum cooked in a mild curry, top with sesame seeds Singapore Noodles $11.90 / 1/2 serve $7.90
- Coconut curry soup of both thick egg noodles and rice vermicelli, garnished with prawn, chicken, fish cakes, calamari, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots -
- Thin egg noodles stir fried with bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli, and bok choy, in a light ginger soy sauce -
- - Vegetarian Ginger Soy Noodles $11.90
- Udon noodles, prawn, calamari, seafood meat, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli and bok choy, in a special japanese soya bean s -
- - Prawns and Snow Peas Noodles $16.90
- MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
- -- Entree / Main
- GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
- MADRAS PRAWNS WITH FETTUCCINE Selected prawns marinated and cooked in a mild curry sauce. $19.50
- Cheese & Garlic Pizza Bread $12.00
- MOUSAKKA Spicy beef, oven roasted eggplants and tomatoes, drizzled with chili oil. $19.50 / $24.90
- SPAGHETTI CARBONARA Pan-fried bacon strips cooked with egg yolk, cream and cheese. N/A / $15.50
- CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. $15.50
The Rag & Famish Hotel
Phone
0299551257
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Brew Pub , Modern Australian , Pub Food
Features
Visa , Mastercard , American Express , Reservations , Bar Scene , Seating , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Takeout , Television , Groups
199 Miller St, North Sydney NSW 2060, Australia
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