The Record Crate in Glebe Menu

None

Nearby Sample Menus

  • Tofu and mixed vegetables stir fried with peanut sauce N/A
  • Prawn in a blanket (wrapped with mince chicken and deep fried & served with sweet chilli sauce) $ 2.50 each
  • Lemongrass with mixed vegetables N/A
  • Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
  • Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk N/A
  • Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
  • Mild chilli paste with lime leaves and mixed vegetables N/A
  • Tom Kha seafood (combination seafood with coconut milk, lime juice, herbs and fresh mushrooms) $ 8.50
  • Fatouche (available without wheat) A diced salad of tomatoes, shallots cucumber, radish, parsley, onion, capsicum, mint, crispy Lebanese bread all tossed with pomegranate and lemon dressing $15.00
  • Mouloukeyeh (when in season) Lebanese delicacy of green leaves from the moulokeyeh plant simmered in a pot, served with steamed chicken or lamb and baked white rice on the side with condiments of onio $28.00
  • Labne (with chilli optional) Matured yoghurt with light dressing of olive oil $12.00
  • Laham-mishwe (Lamb Shish-kebab 4 skewers) Tender cubes of premium lamb grilled over flame on skewers with capsicum and onion $20.00
  • Hoummos Chickpeas simmered then blended with tahini, lemon juice and garlic, served with light dressing of olive oil $11.00
  • Hot Chocolate $4.80
  • Orange Juice, Apple Juice, Pineapple Juice, Cranberry Juice $3.90
  • Lamb Shawarma with Potato Coriander Freshly sliced leg of lamb fillets marinated in herbs, spices and olive oil, grilled with tomato, capsicum and onion, with tahini sauce and potato coriander on the $21.50
  • Smoky Bay Organic Pacific Eyre Peninsula SA $4.20
  • Roast Bowen Barramundi Carrot Puree, Hazelnuts, Roast Chicken Juices $41
  • Poli Merlot Grappa $14
  • Normandin Mercier Grande Champagne Vielle $42
  • Kangaroo Island Pacific Great Australian Bight SA $4.20
  • Pistachio Cannoli Rhubarb ripple ice cream, salted caramel $18
  • Char Grilled Ulladulla Swordfish Loin Cuttlefish, Eggplant Puree, Pinenuts & Broad Beans $41
  • Di Majo Norante Moscato Del Molise Campomarino Italy 2009 Glass $12 / Bottle $112
  • Tongue Burner Salami, olives, anchovies, chilli & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
  • Tandoori Chicken Tender chicken pieces marinated in tandoori & yoghurt sauce with shallots S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Potato Pizza Baked potatoes, fresh tomato, drizzled with pesto sauce S $10.50 / M $15.00 / L $18.00 / F $22.00
  • Bolognaise Traditional mince meat, tomato sauce, basil, garlic & bay leaves $9.50
  • Any Pizza $1.00
  • Greek Salad $7.00
  • Chicken Caesar Salad $8.00
  • Pollo Chicken basil, fresh tomato & cream sauce $11.50
  • Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
  • Tuna . Lemon . Mint . Chilli . Avocado N/A
  • Italian Pork & Veal Meatball . Sonoma Tomato Sauce . Provolone N/A
  • Upside Down Fruit Cake . Lemon Semolina Yoghurt Cake N/A
  • Chicken . Tarragon . Walnut . Mint . Lemon N/A
  • Corned Beef . Artichoke Heart . Hummus . Dijon N/A
  • Rare Roast Beef . Beetroot Puree . Horseradish Aioli N/A
  • Seasonal Fruit Tart . Lumberjack Cake N/A
The Record Crate

The Record Crate

location

Address

34 Glebe Point Rd, Glebe NSW 2037, Australia

phone

Phone

0296601075

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 3:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
34 Glebe Point Rd, Glebe NSW 2037, Australia
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