The Red Door Roastery in Jindabyne Menu

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Nearby Sample Menus

Sweet and Sour Sauce Fish Fillets Stir fried fish fillets with pineapple, tomatoes, cucumber, onion and shallots $20.90
Coconut rice $5.00
Noodle Soup Clear soup with your choice of meat topped with fried garlic and corriander -
Fish $9.90 / $15.90
Laab Gai Chicken mince with lime juice chilli, roast rice, lemongrass and Thai herbs $17.90
Pad Prik Khing Stir fried with Thai chilli paste,vegetables,basil and kaffir lime leaves -
Chicken, Beef and Pork $15.90
- Fresh chilli and fish sauce $3.00

Khoresht-E-Bademjan - slow-cooked beef in a delectable eggplant and tomato sauce $29.00
Gheime-e-Shotor - Wild NT camel pieces in a chickpea, fennel, radish and chilli sauce $32.00
Khoresht-e-Odack - duck cooked in an apple, ginger and saffron sauce scattered with caramelised apple slices and topped with pickled red cabbage and fresh leeks $32.00
Persian Style Olives - served with Hobbit’s Farm goats’ cheese and warm bread $13.50
Mast-e-Khiar - A cross between a salad and a dip. Ribbons of cucumber are combined with Persian style sultanas, red onion, ground walnuts, crushed rose petals and yoghurt and served with warm bread $13.50
Kuku - A wonderful egg and herb-based slice topped with creamy yoghurt and fresh tomato $13.50
Zucchini Starter - slices of zucchini fried in a tumeric flavoured oil served on country-side yoghurt and drizzled with tomato herb sauce and warm bread $13.50
Khoresht-e-Boz - goat slow-cooked in black and green cardamom, green bean and carrot sauce topped zaresht $30.00

11" 20.90
Penne Versuviana 18.90
- Garlic, eggplant, mozzarella, basil in a napolitana sauce
Vegetarian
- Mushroom, onion, capsicum, pineapple, olives
Traditional Margherita Small 18.50
- Fresh tomato, Bocconcini and basil
13" 23.90
Procidana
- sun-dried tomatoes, prosciutto, parmesan, basil, ricotta, pesto
Spaghetti Moro 19.90
- Mushrooms, prawns, shallots, cumin, paprika, in a napolitana sauce with a dash of cream.
Twice Cooked Pork Belly 32.90
- Crispy Pork Belly, with a port reduction sauce, served on rosemary roasted potatoes & braised red cabbage.

English - Ham & Egg $14.9/$19.9
Wiener Schnitzel - Crumbed Fillet Fried served with Potato Salad $24.90
Cinqueterre - Prawn Pepperoni Prosciutto Chicken Mushroom Capsicum Onion Garlic Basi $17.9/$26.9
Korean - Garlic & Herbs $10.9/$16.9
Vesuvius - Spicy Sausage Ham Bacon Capsicum Olives Onion Hot Pepper Chilli $16.9/$23.9
Crumbed Cheese - Lightly Fried & Served with Cranberry Sauce $12.90
Aussie - Bacon Kangaroo Smoked Lamb Onion Avocado BBQ $17.9/$24.9
Austrian Style Goulasch - Beef simmered in Paprika Sauce served with Spätzle [egg dumplings] and Side Salad $22.90

Fish burger - Crumbed fish with homemade tartare and crisp lettuce $9.50
The jindy prawn burger & chips W/600ML drink $15.00
Flathead tails $8.50
Cheese burger - Homemade beef patty with grilled onion,melted cheese & tomato sauce $7.50
F.O.D & salad $12.50
Chicken burger & chips W 600ML/ drink $14.50
Pineapple fritter $2.00 each
Sea scallop $2.50

The Red Door Roastery

Snowy > Jindabyne > The Red Door Roastery

Address

Shop 10 33 Kosciuszko Rd, Jindabyne, New South Wales 2627, Australia

Phone

0412449026

Email

None

Opened hours

Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 07:00-17:30, Sunday: 07:00-17:30