The Red Hummingbird in 1, 246 Russell St, Melbourne VIC 3000, Australia Menu

None

Nearby Sample Menus

  • 45. Chicken Tartar Roll $3.80
  • 111. Green Tea Parfait (V) $6.80
  • 2. Grilled Salmon Sashimi (GF) $6.80
  • 152. Spicy Tuna Roll $3.80
  • 106. Mochi (Japanese rice cake) (V) $4.80
  • 16. Grilled Eel Nigiri $5.80
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 76. Deep Fried Oyster with Tartar Sauce $6.80
  • Pork dumpling noodle soup $11.50
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Fried rice with harm & egg $11.50
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Beef Black Bean 14.80
  • Homemade Dim Sim 3 pieces 4.80
  • Chilli Scallops 25.00
  • Roast Pork & Vegetables in Teriyaki Sauce 14.80
  • Crispy Roast Pork Belly 16.00
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • King Prawns (King Size) 8 pieces or over
  • Combination Fried Noodles (Soft or Crisp) 22.00
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • -Veal $28.50
  • -Chicken $26.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • Hawaiian $18.00
    • Mozzarella, ham, pineapple & napoli
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Chips & cheese (V) $11.00
  • Pulled pork sliders $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Bircher muesli $5.50
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Toast
  • ●Salads
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Prawn linguine $13.80
  • Sweet potato beetroot
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • 54. Rice Vermicelli Fried Noodle Crab Meat $13.00
    • Mien xao cua
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
    • Pho bo kho
  • 52. Stir Fried stick pea with Minced Beef on Rice $12.00
    • Com bo xao dau ve
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 204. Red Curry Sauce $3.00
  • 57. Steamed Dumplings $7.00
    • Chicken, Vegie
  • 74 Crunchy Fish Fillets $12.50
  • 165. Thai-Style Rice Noodle in Gravy $12.90
  • 211. Lychee Slices, Lychee Jelly, Grass Jelly, Mango Slices $6.50
  • 85. Minced Chicken with Thai Basil $12.90
  • 137. Hokkien Mee
  • - Fish Fillet $13.90
  • -Rice Noodle
  • Crushed iced with Fruits $9.80
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • Sizzling Beef in Black Bean Sauce $13.30
  • Salted Fish & Chicken Fried Rice $11.50
  • -Spicy Sauce
  • Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
  • -Oyster Sauce
  • Regular (4) $10.00
  • Coleslaw with vinegar dressing
  • Peanut buffer cream pie with chocolate ganache
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • Jumbo $4.00
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • Ribs for One
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce
  • Gyoza salad
    • Fried dumplings on mixed salad
  • Cheese potato wedges $11.00
    • Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
  • Grilled sashimi set 2 $25.00
    • Seared fillets of salmon and soured mackerel sashimi prepared on the table
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • ●Step 2
  • Tofu bibimbam $12.00
  • ●Don
    • Mild or spicy meat served on steamed rice
  • BACON, EGG, RELISH WITH MELTED CHEESE 8.40
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • PLAIN, CHIVE, BLUEBERRY
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • 4.50
  • 9.90
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Porridge
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • With Rice + Salad $9.90
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
The Red Hummingbird

The Red Hummingbird

location

Address

1, 246 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0396500222

email

Email

None

clock

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 3:00 AM, Friday: 2:00 PM – 3:00 AM, Saturday: 2:00 PM – 3:00 AM, Sunday: 2:00 PM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian

features

Features

Bar

Location
1, 246 Russell St, Melbourne VIC 3000, Australia
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