The Red Kitchen in Port Kembla Menu

None

Nearby Sample Menus

  • Banana Fritters & Ice Cream $5.50
  • Iced Coffee or Coconut Juice $3.50
  • Pork / Beef / Chicken - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $16.00
  • Ta? Pín Lù (Small/Large) Beef, squid, prawns dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. ( Do-it Yourself ) $21.00/$25.00
  • Tofu with Mushroom & Oyster Sauce - Broccoli, celery, onion and mushroom. $15.00
  • Chicken & Sweet Corn Soup $8.00
  • Chè B?p (Sweet Corn Pudding) Corn, tapioca and coconut milk. $5.50
  • Steamed Rice (per person) $2.50
  • Seafood - prawns, octopus, baby clams & tuna (S/M/L) $14.00/$18.00/$21.00
  • II Porcellino - chicken, bocconcini cheese, mushrooms & sundried tomato (S/M/L) $14.00/$18.00/$21.00
  • Bowl of Fresh Seasonal Vegetables $5.00
  • Herb & Parmesan Veal Cutlets - served w/ sweet potato mash & tomato & basil puree $24.00
  • Coffee - cappuccino, long or short black, latte, macchiato, hot chocolate - de caffe & skim milk available $3.50
  • Bowl of Chips $5.00
  • Soft Drinks - coke, coke zero, diet coke, sprite, fanta, lift, mineral water $2.50
  • Mediterranean - mixed leaves, tomato, cucumber, onion, fetta, olives, rockmelon & oregano $14.00
  • Sizzling Garlic King Prawn $10.80
  • Salt & Spicy King Prawn $14.00
  • Sizzling Mussel Meat in Black Bean Sauce $10.80
  • Sizzling Pork / Beef in Sczechan Sauce $9.80
  • Laksa Seafood Wonton $9.50
  • Three Sliced Meat Chow Mein with Rice Noodle $9.80
  • Chicken Teriyaki $9.50
  • Chicken or Beef Chow Mein $9.80
  • Salad (white/brown/ciabatta) $6.90
  • Mixed Dips Plate - choice of 3 dips from above $14.90
  • Lemon, Lime & Bitters $4.00
  • Choc Dome (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
  • Litani's for Two - double serving of the Litani's for One with extra kafta $38.00
  • Mt. Franklin Water $3.00
  • Shish (Souvlaki) - skewers (2) of char-grilled lean soft lamb $17.90
  • Shish/Souvlaki - lean char-grilled lamb $9.90
  • Cashew Nut; Rau Xao Hot Dieu - Stir-Fried With Cashew Nuts & Oyster Sauce $11
  • Caramel Pepper Fish ;Ca Kho Tieu - Fish Served With Mixed Vegetables In Sauce Based Stock $15
  • Vanilla Ice-Cream - Four Scoops Of Vanilla Ice-Cream With Topping $6
  • Extras $2p.p
  • Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate $12
  • Crab Claws; Cang Cua - Crispy, Fried Crab Claws With Mayonnaise $9
  • Tamarind Fish; Ca Sot Me $15
  • Noodle Soup: Hu Tieu - Your Choice Of Noodles And Meat In A Clear Soup With Greens N/A
The Red Kitchen

The Red Kitchen

location

Address

100 Wentworth St, Port Kembla NSW 2505, Australia

phone

Phone

0418263237

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , International

features

Features

Seating

Location
100 Wentworth St, Port Kembla NSW 2505, Australia