Address
100 Wentworth St, Port Kembla NSW 2505, Australia
The Red Kitchen in Port Kembla Menu
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Nearby Sample Menus
- Pork / Chicken / Beef - Broccoli, celery, capsicum, onion & carrot. $16.00
- Chicken & Sweet Corn Soup $8.00
- Ice Cream (Peanuts / Toppings available) $4.50
- Vegetable Curry - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum, peanut & curry $15.00
- Banana Fritters & Ice Cream $5.50
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, chilli on cucumber & lettuce. $18.00
- Pork / Chicken / Beef - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $18.00
- Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
- Italian Gelato $10.00
- Pesto Bruschetta w/ garlic Roma tomato $9.50
- Bally Special - fresh spinach, tomato, ricotta cheese & anchovy (S/M/L) $14.00/$18.00/$21.00
- Chicken or Veal Schnitzel - tender chicken or veal, lightly fried $22.50
- Chicken Supreme - chicken breast w/ prawns, cream & garlic sauce $25.50
- Smoked Salmon, caper, onion & Brie Cheese $20.00
- Chicken or Veal Parmigianna - w/ roast eggplant, ham, mozzarella & Napoli sauce $23.50
- Juice - apple, orange or pineapple $2.50
- Chicken or Beef with Ginger $8.80
- Sizzling Beef Black Pepper Sauce $9.80
- Chicken & Vegetables $8.80
- Sizzling Pork / Beef in Sczechan Sauce $9.80
- Seafood Noodle Soup $9.50
- Emperor Chicken $9.50
- Almond Chicken $10.00
- Salt & Spicy Chicken Wings $8.00
- Choc Dome (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
- Fisherman's Basket for Two - beer battered flat head, torpedo prawns, crumbed calamari, salt 'n' pepper squid served with chips & garden salad $44.00
- Lamington $5.00
- Haloumi (V) - pan-fried in lemon & mixed herbs $12.90
- Greek Bruschetta (V) - olive pate, tomato, feta, oregano, balsamic & olive oil (S/L) $9.50/$16.00
- Mars Bar Cake (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
- Vine Meat - rolled w/ rice, mince, tomato, onion & herbs $14.90
- Chicken Schnitzel (breast) - chicken breast also available for a healthy wrap $14.90
- Mixed Vegetables; Rau Xao - Braised With Tofu In Oyster Sauce $13
- Curry; Ca-Ri (Spicy) - Braised In Spiced Coconut Milk N/A
- Vermicelli Salad - With Your Choice Of Combination (Spring Rolls, Beef, Chicken, Pork Seafood) $12
- Pho Tai - Served With Sliced Beef $11
- Fresh Rice Paper Rolls; Goi Cuon - Two Rolls Of Prawn & Chicken Or Vegetarian; Vermicelli Noodles & Herbs With Peanut Sauce $8
- Steamed Fish; Ca Hap - Steamed Fish Fillet Served In Spicy Sauce & Stock $20
- Cashew Nut; Rau Xao Hot Dieu - Stir-Fried With Cashew Nuts & Oyster Sauce $11
- Pork Chop Rice; Com Tam - Pork Chop, Steamed Rice, Fried Egg And Side Of Clear Soup $16
The Red Kitchen
Phone
0418263237
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , International
Features
Seating
100 Wentworth St, Port Kembla NSW 2505, Australia
- Port Kembla Australian Menus
- Port Kembla Cafe Food Menus
- Port Kembla Coffee and Tea Menus
- Port Kembla International Menus
- City of Wollongong Australian Menus
- City of Wollongong Cafe Food Menus
- City of Wollongong Coffee and Tea Menus
- City of Wollongong International Menus