The Red Kitchen in Port Kembla Menu

None

Nearby Sample Menus

  • Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $16.00
  • Nem N?ong ( Pork Meat Balls ) (4 skewers) Pork meatballs served with salad, vermicelli, rice paper and fish sauce. (Do-it Yourself ) $17.00
  • Tofu with Mushroom & Oyster Sauce - Broccoli, celery, onion and mushroom. $15.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
  • Pork / Chicken / Beef - Onion, chilli on cucumber & lettuce. $16.00
  • Lemon King Prawns $18.00
  • Beef Salad - Beef with lettuce, tomato and dressing. $11.00
  • Vegetable Soup - Carrot, tofu, chinese cabbage, mushroom, choy sum cabbage. $8.00
  • Risotto - please see blackboard, w/ salad & shaved parmesan cheese $18.00
  • BBQ Chicken - mushroom, capsicum, onion, pineapple w/ BBQ chicken or sweet chilli chicken (S/M/L) $14.00/$18.00/$21.00
  • Spaghetti Bolognaise or Napolitana $9.50
  • Tea - Twinings, herbal $3.00
  • Meatlover - cabanossi, salami, pepperoni, ham & bacon (BBQ sauce optional) (S/M/L) $14.00/$18.00/$21.00
  • Veal Pizziola - w/ sundried tomato, bocconcini & kalamatta olives $24.50
  • Sizzling Garlic Prawns - w/ Napolitana sauce, fetta & crusty bread $17.50
  • Supreme - ham, Italian salami, mushrooms, onion, capsicum, cabanossi & olives (S/M/L) $14.00/$18.00/$21.00
  • Beef Salad $11.00
  • Sizzling Seafood $10.80
  • Chicken & Vegetables $8.80
  • Chicken or Beef with Ginger $8.80
  • Chicken & Beansprout Malaysian Style $8.80
  • Meegorang Fried Noodles $8.80
  • Hot Chips / Prawn Chips $4.00
  • Duck with Crab Meat $14.00
  • Little Latanis - shish, chicken, hummus & lebanese bread $10.50
  • Kibbi - (2) traditional meatballs stuffed with burghul, onion & herbs $17.90
  • Extras: bacon, egg, cheese, pineapple $1.00/each
  • Affogato (Reg) $4.70
  • Spicy Moroccan Hot Pot - delicious tender lamb & vegetable hot pot soaked in tomato jus with a hint of chilli & served on lebanese noodle rice $19.90
  • Vegetarian for Two - double serving of the vegetarian for one $32.00
  • Greek Bruschetta (V) - olive pate, tomato, feta, oregano, balsamic & olive oil (S/L) $9.50/$16.00
  • Flat White (Reg/Mug/Mega) $3.50/$4.20/$5.80
  • Pho Chay; Vegetarian Pho $13
  • Traditional Vietnamese Beef Rice Noodle Soup; Served With Side Of Bean Sprouts, Fresh Chilli & Basil $11
  • Vegetables $2
  • Your Choice Of - Combination Or Seafood / Chicken, Pork, Beef / Vegetarian Tofu $18 / $16 / $13
  • Spring Roll Vermicelli; Bun Cha Gio - Vegetarian / Or Pork Spring Rolls / With Vermicelli, Salad And Dressing $13 / $16
  • Lemongrass; Xao Xa - Stir- Fried Lemongrass And Chilli N/A
  • Vermicelli Salad - With Your Choice Of Combination (Spring Rolls, Beef, Chicken, Pork Seafood) $12
  • Skewered Chicken; Ga Xau - Two Skewers, Fried & Served With Peanut Sauce $8
The Red Kitchen

The Red Kitchen

location

Address

100 Wentworth St, Port Kembla NSW 2505, Australia

phone

Phone

0418263237

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , International

features

Features

Seating

Location
100 Wentworth St, Port Kembla NSW 2505, Australia