Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Pepper Sauce (LG) $1.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Milkshakes (malt available) $5.40
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Rose Garden West Dubbo Thai Salad - Our unique salad blend of cucumber, tomato, capsicum, French onion, carrots, boiled eggs with Rose Garden sauce and peanuts. $18.90
Pad Ped - Stir fried with chilli paste , coconut milk and vegetables. Chicken , Beef / Lamb , Roast Duck , Pork / Prawns , Mixed Seafood , Calamari , Mussels , Fish Fillet $19.90 / $18.90 / $21.90
Rose Gai - Steamed chicken , served with a sauce of ginger , tamarind , fresh chilli , black soy sauce , lemon grass and coriander. / Chicken / Fish Fillet $19.90 / $23.90
Pla Lard Prik (Deep Fried) - Deep fried fish served with fresh sweet chilli sauce with shallots, onion and capsicum. N/A
Pra Ram Long Song (Satay Sauce) - Stir-fried or steamed fresh vegetables with home-made peanut sauce. Chicken , Beef / Pork , Lamb / Prawns $19.90 / $20.90 / $21.90
Puk Tod - Deep fried mixed vegetables coated with light batter, seved with sweet chilli sauce. $12.90
Sticky Glazed Gammon Pork Sirloin lightly smoked with a spiced plum sauce GF $30.00
Sautéed Green Beans with bacon and shallots GF $6.00
Pork Ribs slow smoked in our smoke house cooked to perfection, marinated in our special smokey BBQ sauce then char grilled, served with potato skins and sour cream $28.00
Rockford Salad of lettuce, roasted pumpkin, pear and activated nuts with blue cheese dressing V/GF $6.00
Scotch Fillet marinated in olive oil, rosemary, anchovies, garlic, chilli and served with a cheesy macaroni pasta $38.00
Chinese Duck Breast with asian spices, slowly cooked and served on mushroom risotto and sour cherry compote GF $38.00
Chicken Breast filled with cheese, seasoned wrapped in puff pastry sat on jus and grilled bacon $28.00
Prime Fillet seasoned, served with horseradish jelly, beer batter onion rings and beef jus $36.00
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95