The Rinks Restaurant in Nowra Menu

None

Nearby Sample Menus

  • Red curry
    • Thai red curry with fresh chilli, basil, bamboo shoot, green bean, broccoli, carrot and kaffir lime leave in coconut cream
  • Green curry stir fried
    • A thai style fried rice stir fried with meat of your choice with green curry paste, fresh chilli, green bean, broccoli, thai basil and kaffir lime leave
  • Veggie spring rolls (4 pieces) $8.00
    • Deep fried rice pastries stuffed with glass noodles, cabbage, carrot and black mushroom served with sweet chilli sauce
  • Green curry
    • A simply delicious thai green curry with fresh chilli, basil, green, broccoli, carrot and kaffir lime leave in coconut cream
  • Deep fried tofu (4 pieces) $6.00
    • Deep fried bean curd served with sweet chilli sauce and sprinkled with crushed peanuts
  • Panang curry
    • A popular creamy curry with panang curry paste, chilli, basil, green bean, broccoli, carrot, capsicum and kaffir lime leave over the top
  • Thai style fried chicken (5 pieces) $10.00
    • Deep fried marinated chicken wings in our secret recipe served with sweet chilli sauce
  • -Beef or chicken $11.50
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • Polpette - Mozzarella cheese, home made mini meat balls with a roman sauce, fresh spinach and bocconcini cheese. $24.00
  • Black Mussels (Cozze in Vino Bianco) - Cooked in white wine, garlic, chilli, herbs and spices, served with crusty bread. $29.50
  • Ribeye Steak - Ribeye Steak with Prawns & Calamari. Bernaise, Garlic or Tuscany Sauce. $38.50
  • Penne Bolagnese $13.50
  • Marsala - Marsala and cream. $29.50
  • Siena - Tomato sauce, mozarella cheese, prosciutto, ricotta cheese, semi dried tomato and char grilled eggplant. $25.00
  • Garlic Prawns - Prawns, garlic, olive oil, parsley and white wine, served in a sizzling pot. $17.50
  • Ponte Vecchio - Calamari, prawns, clams, smoked mussels, rocket, garlic, anchovies and mozzarella cheese. $27.00
  • Pancetta - Pancetta, bocconcini mozzarella and fresh chilli on a tomato base $23
  • Pear Roquette & Walnut Salad - Succulent Pear with fresh roquette, parmesan, walnuts mixed with a mustard seed ver jus dressing $15.5
  • Garlic or Herb Pizza Crust - With or without cheese $8.5
  • Salmon (vegie friendly) - Served on garlic cous cous with char grilled vegies and a lemon yogurt dressing $35
  • Garlic Prawns - Hand peeled in our kitchen served in sizzling garlic sauce, with a splash of Napolitana sauce and crusty ciabatta Entrée $19.5 / Main $34.5
  • Bruschetta - Fresh tomato basil and Spanish onions with tangy balsamic vinaigrette topped with shaved parmesan cheese $9.5
  • Anglers Platter - A hot and cold selection of seafood, including soft shell crab, Sydney rock oysters, fresh King prawns, BBQ calamari, a king prawn and scallop skewer, fries and seasonal fruit $47.5
  • Oysters Princess - 4 Natural, 4 Kilpatrick, 4 Mornay plus 2 Fresh oysters wrapped in an eye of bacon finished with Kilpatrick sauce $33.5
  • Desserts & kids menu $6.00
  • With choice of chips & salad or vegetables; choice of gravy, diane, mushroom or pepper sauce n/a
  • Black board specials n/a
  • Beef nachos with sour cream & avocado (& Bean $13.00) $13.00
  • Beer battered fish of the day with chips & salad $16.00
  • -w- Prawns $16.00
  • Oysters natural 1/2 dozen; 1 dozen (Kilpatrick +$2) $10.00/$20.00
  • Char grilled beef sirloin 300g $22.00
  • Fried southern calamari sandwich $16.00
  • Fried zucchini flowers, salt cod puree, olive oil $16.00
  • Wagyu bresaola, quince & onion jam, tomato chutney $16.00
  • Corn fritters, romesco, Baja guacamole $12.00
  • Wagyu rib roast, heirloom beetroot, chimmichurri $32.00
  • Crisp fried broccoli with almonds & white anchovies $12.00
  • Freshly shucked oysters $4.00/each
  • Confit celeriac, borlotti beans, salsa fresno, goats curd $32.00
The Rinks Restaurant

The Rinks Restaurant

location

Address

40 Junction St, Nowra, Shoalhaven, New South Wales 2541, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Chinese , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
40 Junction St, Nowra, Shoalhaven, New South Wales 2541, Australia