The Roots Espresso in North Sydney Menu

None

Nearby Sample Menus

  • Sticky Duck Hot Dog, Apple Coleslaw & Cherry Hoi Sin Sauce $6 ea
  • Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli $18
  • Chocolate Pots De Crème - with Almond Praline $12
  • 250g Rump Steak - Grainge Black Angus, Grain Fed 150 days Gippsland VIC $20
  • Small Salad $7
  • Crispy Skinned Salmon, Wasabi Emulsion, Fried Cauliflower & Chimmichurri $26
  • Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
  • Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
  • Rengaya's Sushi Plate Salmon, tuna, kingfish & scampi. entree $15.90
  • Wagyu Rib Finger -
  • Unagi-Mabushi Chopped eel with Japanese pepper (san-sho), salmon roe, finely chopped shallots, egg & red pickled ginger decorated nicely on top of rice. Teriyaki sauce is poured in to complete this su $24.90
  • Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
  • Spicy Tuna Roll Fresh tuna, avocado, mayonnaise, chilli powder & flying fish roe. $12.90
  • Rengaya Premium BBQ Box BBQ wagyu beef: 2 kinds of wagyu beef BBQ seafood: oyster & king prawn, salmon sashimi, kingfish sashimi, wagyu beef tataki, spring roll, rice & miso soup. $35.90
  • Wagyu Flap Meat 120g $29.90
  • Today's Fish in Aluminum cup -
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Chicken Breast Schnitzel $8.95
  • Vienna Beef Rissoles $8.95
  • Vienna Grilled Chicken $9.45
  • Italian Grilled Sausages $9.45
  • Still $4
  • Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
  • Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
  • Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
  • Green salad cucumber, tomato, lettuce & onion tossed in lebanese salad dressing. $11.0
  • Ghourabia delicate shortbread with almonds, dusted with icing sugar which melts in the mouth. $3.5
  • Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
  • Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
  • CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. N/A
  • BLUEBERRY CHEESECAKE Our double baked cheesecake generously covered with blueberries. N/A
  • DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
  • TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. N/A
  • CHOCOLATE GANACHE A French specialty with Royal Chocolate, rum, and pure vanilla. N/A
  • BIANCO & NERO Creamy custard filled profiteroles completely smothered in a cream chocolate then decorated with dark and white chocolate shavings. Minimum of 10 profiteroles N/A
  • LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
  • PEAR TART A shortbread base tart made with fresh pears and almondine. N/A
  • - Curry Laksa $12.50
  • Rice vermicelli cooked with prawns, calamari, tofu, fish cakes, seafood meat and seasonal vegetables, in a thai style hot and sour soup -
  • Own Choice 1 - Vegetarian $11.90
  • Thick egg noodles stir fried with shrimps, roast pork, bean shoots, cabbage, snow peas, spring onion, carrots, onion, capsicum, and bok choy, in a dark spicy soya sauce Hokkien Mee $11.90 / 1/2 serve $7.90
  • Home made dim sims (3 pieces) with fresh minced pork made to our own special recipe, steamed or fried to perfection $5.40
  • Stir fried rice vermicelli with egg, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum, broccoli and bok choy, in a mild curry, top with sesame seeds -
  • - 1/2 ServE $7.90
  • If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho -
  • MADRAS PRAWNS WITH FETTUCCINE Selected prawns marinated and cooked in a mild curry sauce. $19.50
  • Chilli and Garlic Pizza Bread $6.00
  • GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
  • MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
  • Ceasar Salad with Chicken $14.00
  • Two Rivers Hidden Hive Hunter Valley, New South Wales $28.00
  • - Main
  • PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. $12.50 / $15.50
The Roots Espresso

The Roots Espresso

location

Address

2E Plaza, 7 & 8/2 Elizabeth Plaza, North Sydney NSW 2060, Australia

phone

Phone

0478708307

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
2E Plaza, 7 & 8/2 Elizabeth Plaza, North Sydney NSW 2060, Australia
Similar Restaurants based on Cuisines