The Roots North Sydney in North Sydney Menu

None

Nearby Sample Menus

Small Salad $7
Char Grilled Corn on the Cob, Garlic Butter $8
Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli $16
Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie $25
Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW $29
Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves $22
Salt & Pepper Eggplant $14
Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19

Premium Ox-Tongue (thick cut) 100g $33.90
Salmon Sashimi S 7pcs $12.90 / L 12pcs $20.90
Tuna Sashimi S 7pcs $17.90 / L 12pcs $28.90
Choose any 3 different dishes from our selection. This buffet meal includes salad, rice & miso soup. $26.90 per person
Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
Rice $2.50
Deep Fried Chicken 'Kara-age' $15.90

Vienna Beef Rissoles $8.95
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Chicken Breast Schnitzel $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Vienna Grilled Chicken $9.45
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45

Beetroot salad beetroot, garlic & spices drizzled with special dressing. $11.0
Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
Ahweh, traditionally brewed arabic coffee $3.0
Meat balls & rice marinated minced meat blended with parsley & onions, grilled till tender, served with crushed tomato sauce & rice. $18.0
Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
Vine leaf rolls stuffed with rice, cooked in olive oil, lemon juice & garlic. $12.0
Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0

CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
STICKY DATE Delicious date cake, moistly baked and finished with caramel ganache and butterscotch pieces. No additional sauce is required with this cake due to the melting ganache top that oozes dow N/A
CHOCOLATE STRAWBERRY Three layers of moist chocolate sponge with fresh cream & strawberry jam betweeen, decorated with chocolate buttercream & fresh strawberries on top and chocolate flakes around t N/A
NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut N/A

BOMBAY SPECIAL King prawns marinated in a mild curry sauce, spring onions, topped with mango chutney. $19.50 / $27.00
PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. N/A / $17.50
Victorian Bitter $6.50
FETTUCCINE CON MELANZANE Pan-fired eggplant cooked in napoletana sauce. $12.50 / $15.50
Echo Beach Semillon Sauvignon Blanc Margaret River, Western Australia $28.00
MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
Half Bottle Red Tyrrells Old Winery Cab. Merlot Hunter Valley $17.50
d’Arenberg Olive Grove Chardonay McLaren Vale, South Australia $30.00

- vegetarian $11.90
Stir fried vermicelli with prawns, lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum garnished with chilli, asian herbs, crushed peanuts, and a chilli fish sauce -
- Ginger Soy Chicken Noodles $11.90
- 1/2 Serve $8.50
Own Choice 1, 2, & 3 and all the above meals with no noodles or less noodles extra $2.30 / 1/2 serve $1.30
Special combination of fried rice, wok tossed with shrimps, roast pork, egg, bean shoots, cabbage, spring onion, carrots, onion and peas Special Fried Rice $10.90 / 1/2 serve $7.20
Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50
- Lemongrass Chilli Combination Noodles $12.90