The Roundabout Restaurant in Wagga Wagga Menu

None

Nearby Sample Menus

  • Steak Sandwich and chips - minute steak, lettuce, tomato beetroot caramelized onion egg bacon and BBQ sauce $16.00
  • Chicken parmagiana with bacon $22.00
  • Caesar Salad $13.00
  • Classic Chicken parmagiana $21.00
  • Garlic Prawns served over rice $16.00
  • Bangers, Mash and Vegetables $10.00
  • Meatballs $10.00
  • Chicken Caesar Salad $15.50
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Popcorn Chicken Regular - $5.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Popcorn Chicken Go Bucket $3.75
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • - TIROS SPIDER - Grapefruit, blood orange, raspberry, passionfruit. $6.00
  • SMOKED SALMON $4.00
  • - MIXED OLIVES - rosemary and garlic marinated wollundry black olives, blue cheese stuffed and capsicum stuffed. (v) $6.00
  • Starters / Light Fare -
  • - SALMON - With pearl cous cous, steamed greens and salsa verde. $29.00
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • BAKED BEANS - House made Baked Beans with poached eggs and a side of toasted sourdough. $15.00
  • BREAKFAST BURRITO - Filled with baked eggs, bacon, avocado, sour cream, cheddar cheese and Mexican spices. $15.50
  • Pavlova Dressed $28.95
  • Fruit Flan $28.95
  • Macarons $9.95
  • A Little Sin $9.95
  • Tropical Torte $29.95
  • Enchanted Forest $40.95
  • Ascot $149
  • Boston Mudcake $28.95
  • Beetroot $1.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • oTTo Pide: turkish sausage, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
  • Turkish Garlic Bread: -cheese/garlic/herbs $5.95
  • oTTo Pesto: Fresh basil and spinach, tasty shredded parmesan, enriched with pine nuts, garlic, drizzled with olive oil. N/A
  • Spinach Pide: spinach, onion, capsicum, fresh tomato, fetta cheese, mozzarella cheese ( egg optional ) $14.95
  • Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
  • Aussie Aussie Aussie: bacon, onion, mushroom, capsicum, cheese, sour cream $10.95
  • oTTo Marinara: Prawns and fresh tomato, garnished with garlic, oregano and olive oil. N/A
  • Hot Chick: chicken, onion, mushroom, capsicum, cheese, sour cream $10.95
  • BBQ Meat Lovers $14.50
  • BBQ Chicken $14.50
  • Italian $14.50
  • Hawaiian $14.50
  • Satay Chicken $14.50
  • Sporties Supreme $14.50
  • Vegetarian $14.50
  • Hot n Spicy $14.50
  • Fresh Fruit Salad - With Greek Yogurt $9.50
  • Beer battered chips -
  • Veal scallopine $22.00
  • Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50
  • + with egg $1.00
  • King snapper fillets in a very light crispy batter with thick cut chips and tartare sauce. $19.50
  • Desserts See specials boards N/A
  • Breaky Burger - Bacon, egg, hashbrown, tomato, chipolatas, aioli and bbq sauce $14.90
  • Garlic Chicken $14.50
  • San Choy Bow $14.50
  • Lamb & Sweet Chilli $16.00
  • Chicken Omelette $13.00
  • Chicken Chow Mein $15.50
  • King Prawns w/ Almonds or Cashews $18.00
  • Curry Beef $14.50
  • Prawn Omelette $10.00
  • Cold Brew Coffee $4.60
  • San Pel Sparkling 250ml $3.80
  • Long Black (Small/Regular) $3.60/$4.20
  • Piccolo $3.60
  • FREE RANGE EGGS - poached, scrambled or fried $11.50
  • CLASSIC BENEDICT with CURED SALMON $16.50
  • Extra: Soy or Almond Milk 50¢
  • Super Green Smoothie: Banana, Apple, Baby Spinach, Spirulina, Isa, Almond Milk $8.50
  • - with Smoked Salmon + $3
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • - with Salad $14.9
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • - with Chicken + $2
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • SCHNITZ DIPS - Curry Mayo $1.00
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Pad Siew - Rice Noodles Stir Fried with Vegetables, Egg in Siew Sauce N/A
  • - Chicken, Pork, Beef or tofu $13.00
  • - Prawn $16.00
  • Yellow Curry (Karee) (Mild) - Yellow Curry Paste, Coconut Milk, Cashew Nuts, Onion and Potato -
  • Red Curry (Medium-Hot) - Red Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum -
  • Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
  • Chicken Toast (4) - Spiced Chicken Mince on Bread Deep Fried $8.50
  • - chicken, pork or beef $15.90
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
The Roundabout Restaurant

The Roundabout Restaurant

location

Address

82 Tarcutta St, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

069234170

clock

Opened hours

Monday: 6:30 – 9:30 AM, 6:00 – 9:30 PM, Tuesday: 6:30 – 9:30 AM, 6:00 – 9:30 PM, Wednesday: 6:30 – 9:30 AM, 6:00 – 9:30 PM, Thursday: 6:30 – 9:30 AM, 6:00 – 9:30 PM, Friday: 6:30 – 9:30 AM, 6:00 – 9:30 PM, Saturday: 6:30 – 9:30 AM, 6:00 – 9:30 PM, Sunday: 7:30 – 11:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Romantic ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
82 Tarcutta St, Wagga Wagga, New South Wales 2650, Australia