The Royal Bar and Dining in Bowral Menu

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Nearby Sample Menus

Insalata of Baby Cavolo Nero, Shaved Brussel Sprout, Crisp Pancetta & Crumbed Soft Poached Egg. $21.50
Chitarra with Barramundi, Pinot Grigio, Asparagus & Lemon. $34.00
Rotollo of Pumpkin, Spinach & Ricotta with Beans, Walnuts & Brown Herb Butter. $21.50
Housemade Potato Gnocchi with Braised Lamb & Red Wine Ragu. $32.00
Orrechiette with Gorgonzola & Rosemary Ragu. $26.00
Slow Braised Beef Cheeks with Carrot Puree, Artichoke & Piselli. $35.00
Junee Lamb Rump with Mediterranean Vegetables, Rocket Pesto & Warm Ligurian Olives. $38.50
Fried Polenta with Mushroom & Gorgonzola Ragu. $21.50

Colossal Extra Toppings $4.80 extra
CALZONE VEG Pesto base, ricotta cheese, semi sun-dried tomato, kalamatta olives (Reg/Lrg) $14.95/$19.95
TANDOORI CHICKEN Roast capsicum, onion, roast chicken, snow peas, on a tandoori base, topped with sesame seeds & tzatziki yogthurt (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
BERRY DELIGHT Mixed berries placed on a bed of ricotta cheese, finished with a swirl of custard & lightly dusted with icing sugar (Reg/Lrg) $9.95/$15.95
Pesto & Cheese Pizza $7.95
RIBS (Snack/Med/Lrg) $16.95/$29.95/$39.95
VEGETARIAN SUPREME (*GF) Mushrooms, grilled eggplant, fresh tomatoes, kalamatta olives, garlic, bocconcini cheese, fresh basil (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
Soft Drink 1.25 litre $4.50

- Med 10 “ / Lge 12”
Veal Saltimbocca - Veal scallops with prosciutto, sage & white wine $20.00
Garden Salad $8.00
Fettuccine Di Mare - Mixed seafood & olives in a tomato & basil sauce $18.50
Four Seasons - Ham, mushrooms, capsicum, prawns & garlic $17.00 / $19.00
Penne Al Pollo - With chicken strips, mushrooms, sun dried tomato, fresh herbs & cream sauce $16.90
Seafood Satay - Prawns, squid, mussels & snow peas on a rich satay base $19.00 / $22.00
Veal Mushroom - Thin veal medallions with mushrooms & shallots in a white wine cream sauce $19.00

Strawberry Fields Torte $30.95
Lollipop Cake $209
Blueberry $25.95
Babylicious $149
Fruit Flan $28.95
Chocolate Dipped Strawberries $1.5
Caramel Mudcake $28.95
White Cherry $99

Bolognese, Carbonara, Boscaiola, Napoli all pastas served with handmade tagliatelle or giant rigatoni (E) $16.90 / (M) $19.90
Fresh Juices choose from orange, carrot, celery, ginger apple or strawberry $5.50
Pappardelle con Ragu Di Anatra hand made egg ribbon pasta with our famous DUCK ragu infused with grappa and orange zest. $24.90
Proscuitto San Danielle 18 months old Prosciutto with rocket, fior di latte mozzarella and a drizzle of balsamic glaze served with crostini $18.90
Classic Caesar (Lunch Only) $15.90
Toast raisin, sourdough or panini served with your choice of traditional condiments $5.00
- Ham & cheese $7.90
Funghi, Pancetta e Pecorino Swiss brown mushrooms sauted with Italian herbs, pancetta, peas, pinot gringo and topped with sheep’s milk cheese (pecorino) $18.90

SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a

The Royal Bar and Dining

Southern Highlands > Bowral > The Royal Bar and Dining

Address

Bong Bong street, Bowral, New South Wales 2576, Australia

Phone

48616686

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 12:00 – 10:00 PM