The RUC in O'connor Menu

None

Nearby Sample Menus

  • Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
  • Dukkah-crusted lamb chops, harissa yoghurt, grilled paw paw, spinach salad $26.00
  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Soup of the day (see specials) N/A
  • Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
  • Pork & herb sausages, creamy mash, capsicum marmalata, mint jus $24.00
  • Beer-battered fish & chips, tartare sauce, mushy peas $20.00
  • Spaghetti & meatballs $10.00
  • Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Cans $3.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
  • Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
  • Portofino (Small / Large / Family) - Bacon, Pineapple and Prawns $14.00 / $20.00 / $24.00
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • Fried Duck Peking Sauce $14.00
  • Chicken Kway Teow (wet or dry) $13.50
  • Garlic Pork (Chilli or Plain) $13.50
  • Mango Beef $13.50
  • Short Soup (Wanton) $3.50
  • Lemon Chicken (Batter or Braised) $13.50
  • Beef Fried Rice $11.00
  • Sambal Fish (Batter) $13.50
  • Phad Khing (Stir Fry Ginger) - Stir fried meat or seafood with ginger, onions, mushrooms and oyster sauce N/A
  • Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) $8.00
  • Kaeng Kari Gai (Yellow Curry) - Chicken/ Fish / Vegetables $16.90/ $17.90/ $15.00
  • Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
  • Yum Nuah (Beef Salad) - Thinly sliced grilled topside steak with fresh mint, coriander and chilli tossed in a lemon juice dressing $16.90
  • Prawn Crackers $2.50
  • Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste N/A
  • Kaeng Massaman (Massaman Curry) - Your choice of meat with massaman curry coconut milk, peanuts and potatoes N/A
  • Creamy mash potato $5
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
  • Beer Batteredpearl Snapper - Freo Doctor Beer Battered Snapperserved With Fries And Garnish Salad,Tartar Sauce And Lemon $24
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Chicken Parma - Served With Fries And Salad $26
  • Garlic Turkish Bread $5
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
The RUC

The RUC

location

Address

54 McCaughey Street, Turner, North Canaberra, O'Connor, ACT

phone

Phone

0262477838

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Burger , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Groups

Location
54 McCaughey Street, Turner, North Canaberra, O'Connor, ACT