The Runaway Scrape Bar And Grill in Port Melbourne Menu

None

Nearby Sample Menus

  • Pumpkin Risotto 23.90
    • With asparagus, goats cheese and chives
  • Blt 15.90
    • Avocado, dijon mustard and mayo
  • Creamy Mash 6.90
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • Sauces 3.50
    • Mushroom, Red wine Jus, Pepper
  • Linguini Bolognese 10.50
  • Hollyhock Chicken Caesar 25.90
    • With herbed croutons, parmesan, crispy bacon and rich dressing, topped with anchovy and poached egg
  • Tomato Bruschetta 13.90
    • Crusty grilled bread topped with fresh tomato, basil, onion and Bocconcini served on rocket
  • -Add bacon $5.00
  • -Add bacon $5.00
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • -Add a poached egg $3.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
  • Freshly shucked oysters with lemon $3.50
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
  • Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
  • 300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • Beer Batter - served with a citrus dipping sauce $3.5 each
  • Prawn & Pork Dumplings (6) $15
  • Tomato & onion salad with basil and buffalo mozzarella $9
  • Classic King Prawn & Avocado Cocktail $24
  • Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
  • Barramundi Spring Rolls (2) $11
  • Mornay - béchamel cheese sauce $3.5 each
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Gluten Free Bread $1.00
  • Bacon and Eggs Sandwich $11.00
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • 8.95
  • SML 2571KJ
  • SML 10.95
  • SML 9.95
  • PAD THAI CHICKEN
    • Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
  • SML 10.95
  • + 6 pieces of Spring rolls or Dim sims
  • REG 4452KJ
  • -Oyster Mushroom Risotto with cheese, rocket & parmesan
  • -South Melbourne dim Sims (3) $9.00
  • -Sauces $2.00
    • Garlic butter, Pepper, Mushroom, Gravy, Mustard
  • EVERY NIGHT FROM 8pm - 11pm
  • -RACING SYNDICATE
  • -Veal osso bucco w/ saffron rice & gremolata $25.00
  • -Parma w/ chips
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • Garlic $2.00
  • Maple roasted carrots with tahini labneh and dukkah $10.00
  • Blue Cheese $4.00
  • Brandy Cream Peppercorn $3.50
  • Rissoles & Smoked Bacon $23.00
    • Served with creamy mash, caramelised onions and red wine jus
  • Greek salad $12.00
  • House Smoked Pork Belly on the Bone $36.00
    • Slow cooked then char grilled with capsicum and pine nut caponata, smoked tomato relish and roast garlic mash
  • Sticky Date Pudding
    • Butterscotch sauce and clotted cream or ice cream
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Spaghetti Bolognese $18 / $25
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Milk base
  • -Pistacchio
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • -Focaccia tomato, cheese, homemade $7.00
  • -Toasted sanwich $6.00
  • -Salted caramel
  • -Chicken snitzel $8.00
    • Ham Salad
  • 2 scoop $6.50
  • Turkish Delight $0.80
  • Baklava Ea $2.00
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Vegetarian Souvlaki $8.00
    • Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
  • Chicken & Chips $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Rissoles Grill $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Traditional Souvlaki $9.50
    • Tomato, onion, chips, garlic & mustard sauce
  • Roast Celeriac 12.00
    • pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
  • Morcilla 12.00
    • sweetly spiced blood sausage, bbq sauce, chimmichurri
  • Buttermilk Slaw
  • Chorizo 5.00 pp
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • 1 x large dish per 2 people
  • Olives 6.00
    • marinated mixed oliviera olives
  • Autumn Mushrooms 14.00
    • roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
  • Bowl chips $5.00
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Nachos $6.50
  • Angus beef burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • -Chicken $13.50
  • Laksa curry noodles with vegetables
  • Hot & sour Chicken (tom yum gai) $8.00
  • Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
  • Green curry with herb & mixed vegetables
  • Red curry with lamb & rice
  • Fried rice with vegetables
  • -Veg $12.00
  • -Ham, cheese and tomato omelette on toast $12.50
  • •Sides
  • -Sausage / hashbrown $2.50
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • -Mushroom, spinach and feta omelette on toast $12.50
  • -Tomato / Mushroom / spinach $2.00
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
The Runaway Scrape Bar And Grill

The Runaway Scrape Bar And Grill

location

Address

144 Rouse St, Port Melbourne VIC 3207, Australia

phone

Phone

0396464719

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Barbeque

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
144 Rouse St, Port Melbourne VIC 3207, Australia
Similar Restaurants based on Cuisines