the SCG Lounge in Melbourne Menu

None

Nearby Sample Menus

Dahl House - Black tea with ginger & peach N/A
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
Congo Bongo - Coconut, mango & black tea N/A
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A

Unagi Donburi - Grilled Eel on Rice $9.80
Two Rolls with Miso Soup $5.00
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Miso Soup $2.00
Three Rolls with Miso Soup $6.80

Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
Meze plate $27.90
-Portuguese chicken
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
Pancakes $11.90
- Served with fresh strawberries and maple syrup

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Fish and Chips $12.00
Soup of the Day See Specials of the Day
- Homemade.

Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Chef’s Selection Share Plate daily selection $29.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00

Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Maple bacon butter popcorn $5.00
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
(all hot dogs are served with a Bronson frank in a New York style bun)
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch

Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Cheung chay bao $2.70
- chinese sausage bao
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Special Two $5.00
- Char siu bao or choi bao
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao

Haemul Doenjang Jjige (S/M) $16.00/$27.00
- Mixture of seafood and vegetables in soy bean paste stew with rice
2. Pork Belly + Duck Bulgogi $60.00
- Seafood $10.00
HOTPOT $15.00
Choose from range of specially prepared sauces $2.00
Cold Noodle $18.00
- Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs
Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables

-Main $16.00
Flame hotate $6.80
- Flame scallop
Katsudon $12.50
- Fried pork cutlet cooked with egg and onion on rice
Sakana Teriyaki $14.80
- Grilled fish fillet with teriyaki sauce served with salad
Sake sushi & sashimi
- Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
Futomaki * $10.00
- Combination of pickles, and egg on seaweed roll (6pcs)
-Main $20.50
Yakimeshi $13.80
- Japanese mixed fried rice with seafood and butter