The Seasonal Kitchen in Prahran Menu

None

Nearby Sample Menus

  • Freshly Baked Pastries - can be selected from the counter n/a
  • Freshly Squeezed OJ/AJ $4.90/$3.30
  • Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
  • Babycino 60¢
  • Mushrooms Scented with fresh herbs on toast $11.90
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • Daylesford Mineral Water, soft drinks $3.70
  • Iced coffee, iced chocolate $4.90
  • Tarts
  • - Pomodoro, ricotta, basil 20.00
  • Potato 16.00/22.00
    • mozzarella, potato, caramelised onion, rosemary
  • Margherita 13.00/18.00
    • tomato, mozzarella, basil
  • Affogato 8.00
  • Gnocchi (Housemade) 22.00
    • Pomodoro, buffalo mozzarella
  • - Ricotta strawberry 7.00
  • Gelato, chocolate, lemon, raspberry 9.00
  • Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
  • Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
  • Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
  • - S / M / L / F
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Scallops Black Bean Sauce & Vegetables $13.00
  • Prawn Oyster Sauce & Vegetables $12.50
  • Mini Spring Roll (4) $3.00
  • Fish Chow Mein $11.00
  • Beef Chow Mein $9.50
  • Chicken Corn Soup $2.80
  • Indonesian Curry Beef in Steamed Rice $9.00
  • Long Soup (noodle soup) $2.50
  • Seafood bento box $15.50
    • mixed seafood tossed in wok served with side dishes and rice
  • Edamame $4.00
    • immature soybeans in the pod
  • Hot Pot bibimbap $16.50
    • health selection of sauteed and seasoned vegetables, beef, and fried egg on bed of warm rice served on hot stone bowl
  • Seafood udon $14.50
    • thick japanese udon noodle in soup with seafood
  • Sukiyaki hot pot $16.00
    • thinly-sliced beef, tofu, rice cake, sweet potato noodle and vegetables in hot pot soup
  • Cream garlic prawn kimchi fried rice $18.00
    • a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
  • Jap chae $13.00
    • korean style clear sweet potato noodle with vegetables, mushroom and beef
  • Unagi eel bento box $15.50
    • chargrilled fresh water eel served with side dishes and rice
The Seasonal Kitchen

The Seasonal Kitchen

location

Address

436-438 High St, Prahran VIC 3181, Australia

phone

Phone

0395296050

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, 6:30 – 9:00 PM, Friday: 7:00 AM – 4:00 PM, 6:30 – 9:00 PM, Saturday: 7:00 AM – 4:00 PM, 6:30 – 9:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Cafe

Location
436-438 High St, Prahran VIC 3181, Australia