The Sebel Pier One in Sydney Menu

None

Nearby Sample Menus

  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Bowl of Mash $4.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • - Vegetarian Fettuccine -
  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • - 300g Rump Steak -
  • MacDonnells Chicken Curry $12.50
  • Chorizo a la Plancha - Grilled Spanish sausage $19.50
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Cafe Cortado $4.50
  • Jamon Serrano - Spanish ham $22.00
  • Flathead $27.00
  • Calamares Fritos - Deep-fried squid $19.50
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Filete de Ternera - Veal Steak $27.50
  • KING CRAB Market Price
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Chicken Sweet Corn Soup $10.80
  • Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
  • Beef and Egg Flower Chow Hor $25.80
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Prawns in Satay Hot Pot $32.80
  • Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Mesculin, tomato, red onion $7
  • Grilled chorizo, sherry, lemon $10
  • Pot of Tea $3.95
  • Extra Large Chocolate Chip Cookie $4.50
  • Homemade Mint Lemonade - organic $3.95
  • Pain au Chocolat $4.95
  • Iced Tea $3.95
  • - -
  • Homemade lemonade - organic $3.95
  • double shot/strong (soy/decaf, no extra charge) extra 50c
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • With Chips or Garden Salad $7.90
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Ham and Cheese Croissant $3.50
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Prawn Cutlet -
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Grilled chorizo, sherry, lemon $10
  • Brocollini, pickled red onion $8
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Poppyseed Pocket $4.00
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
  • GREEK PITA BREAD ~ $ 1.50
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
  • VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
  • ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
  • SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
  • CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • Pan Fried Mushrooms $7.00
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
  • Garlic Bread $3.00
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
  • Mixed salad $7
  • LORRAINE - Ham, Cheese, Onion -
  • NORMANDE - Asparagus -
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Freshly prepared Soup $24.00
    • changes daily
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Lime Cheesecake $22.00
    • fresh cream
  • Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
  • American Peperoni · Mushroom S: $14, M: $17, L: $20
  • Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
  • Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Pinchos Morunos - Prime lamb fillet skewers marinated in Moroccan spices $14, $25
  • Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
The Sebel Pier One

The Sebel Pier One

location

Address

11 Hickson Road, Walsh Bay, Sydney NSW 2000, Australia

phone

Phone

0282989999

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
11 Hickson Road, Walsh Bay, Sydney NSW 2000, Australia
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