The Servants Kitchen in Longford Menu

None

Nearby Sample Menus

  • Roast of the Day - Served with roast vegetables and traditional condiments N/A
  • Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
  • Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
  • Creamy bacon carbonara $12.90
  • Irish Stew - Braised Lam shanks in a rich broth $19.90
  • Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
  • Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
  • Soup of the Day - Served with toasted buttered baguette $9.90
  • 6 Potato Cakes $5
  • Lot $ 8.50
  • Plain Chicken $6
  • Lot $ 7.50
  • Lot $ 8
  • Plain Fish $ 7
  • Plain Beef $ 5.50
  • 10 Fish Bites $ 13
  • Add more and go big $29
  • Chips W' Aioli $16
  • 250 Gram Scotch Fillet $36
  • Crumbed Tasmanian Scallops $22
    • cucumber, cherry tomatoes, garden salad, lime aioli
  • Caesar Salad $16
    • cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
  • All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
  • Garden Salad (Gf) (V) $6
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Chinese Fried Rice - A simple yet tasty fried rice made with ham, mixed peas and egg $10.00
  • Pad Thai - Stir fried rice noodles with chicken or beef or seafood, crushed peanuts, vegetable, tofu. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Satay Chicken (3 sticks) - Tasty marinated chicken skewers. Served with our famous satay sauce $8.00
  • Nasi Goreng - Spicy fried rice made with mix pea, chilli jam, ham and meat or seafood. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
  • Fried Wontons (4 pcs) - Delicious, deep fried chicken wontons. Served with sweet chilli sauce $6.00
  • Satay Noodles (with Hokkien Noodle) - Seasonal vegetables and chicken tossed in the wok with oyster and satay sauce. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Butter Chicken - A creamy and tasty mild Indian curry, made with tender marinated chicken. Chicken/Beef: $14.50, Seafood: $16.50
  • Curry Puffs (4 pcs) - Tasty deep fried packets made with chicken, potato, onion and curry powder. Served with sweet chilli sauce $6.00
  • Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Garden Salad $9.00
  • Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
  • Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
  • Rocket & Shaved Parmesan Salad $9.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Greek Salad $9.00
  • Sour Cream $1.50
The Servants Kitchen

The Servants Kitchen

location

Address

Woolmers Estate, Longford TAS 7301, Australia

phone

Phone

0363912300

email

Email

None

clock

Opened hours

10 AM to 4 PM (Mon-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , British , Cafe Food , Dessert

features

Features

Seating

Location
Woolmers Estate, Longford TAS 7301, Australia