The Silver Fern Cafe in Wagga Wagga Menu

None

Nearby Sample Menus

  • Combination Omelette $14.80
  • Beef & Cashews $13.80
  • Free Crispy Noodles With Main Dish (While Stocks Last)
  • Curry Beef $13.80
  • Pan Fried Mixed Vegetables $ 11.80
  • Beef $ 13.80
    • Black Bean Sauce
  • Szechuan Combination $ 15.80
  • Beef $13.80
    • In Oyster Sauce With Straw Mushrooms
  • Hot & sour fish fillets $24.80
  • Curry king prawns $19.80
  • Salt & pepper prawns $19.80
  • Duck meat san choy bow (comes with 2 lettuce leaves, extra leaf $0.60) $9.50
  • Beef in szechuan sauce $14.80
  • Beef chow mein chilli X.O. sauce $13.80
  • Combination duck $20.80
  • Honey king prawns $19.80
  • - BREAD - With olive oil, balsamic reduction & Dukkah $8.50
  • - MEZZE PLATE - Dips, semi dried tomatoes, prawn and chorizo skewer, blue cheese stuffed olives, marinated capsicum, salami and turkish bread. (Perfect for 2) $29.00
  • - RISOTTO BALLS - served with rocket, parmesan and walnut salad and with caramelided balsamic. $16.50
  • - SIRLOIN STEAK BURGER - With mixed lettuce, roma tomato, caramelised onion jam, beetroot relish and swiss cheese served with fries. $19.00
  • - BABYCINO - With marshmallows $1.00
  • - SALMON - With pearl cous cous, steamed greens and salsa verde. $29.00
  • BANANA BREAD - Toasted and served with cultured butter. $7.00
  • - GENTELMEN’S SKEWERS - 3 of our famous prawn and chorizo skewers with a side of fries and a garden salad. $19.50
  • Continental Apple Cake $26.95
  • Double Choc Strawberry Torte $30.95
  • Boston Mudcake $28.95
  • Strawberry $25.95
  • Tropical Glazed $28.95
  • Chocolate Dipped Strawberries $1.5
  • Passionfruit $25.95
  • Ascot $149
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Beetroot $1.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • VIC STEAK SANGA THE LOT! $17.50
  • Toasted Marshmallow Log $9.95
  • Hot Chick: chicken, onion, mushroom, capsicum, cheese, sour cream $10.95
  • Argentina: oTTo's tomato sauce, ham, spinach, fresh tomato, mushroom, eggplant, mozzarella cheese -
  • Margarita: oTTo's tomato sauce, fresh tomato, oregano, mozzarella cheese -
  • Cyprus: oTTo's tomato sauce, prawns, fresh tomato, mozzarella cheese -
  • oTTo Oceano: oTTo's tomato sauce, prawns, crab, garlic, fresh tomato, oregano, mozzarella cheese -
  • Small dip container: $4.95
  • oTTo Magro: oTTo's tomato sauce, onion, mushroom, capsicum, spinach, fresh tomato, pineapple, olives, mozzarella cheese -
  • Vegetarian $14.50
  • Italian $14.50
  • Satay Chicken $14.50
  • BBQ Meat Lovers $14.50
  • Sporties Supreme $14.50
  • BBQ Chicken $14.50
  • Hot n Spicy $14.50
  • Hawaiian $14.50
  • Pork Cutlet grilled with bacon wrapped bbq prawns on a plum sauce. $26.50
  • - small $5.50
  • - Vienna or Sliced White $3.50
  • - Buttermilk Pancakes with Banana, Crispy Bacon and Maple Syrup $16.00
  • Roast of the day $14.00
  • Veal scallopine $22.00
  • Chicken parmagiana $17.00
  • Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90
  • Steamed vegetables (gf) (lf) Small $7.00 / Large $12.00
  • Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
  • Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
  • Vegetarian Laksa with tofu and glass noodles (gf) (lf) $28.00
  • Seared beef salad with pickled radish, salad leaves, shallots and black pepper dressing (gf) (lf) Small $19.50 / Large $29.50
  • Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • Special Fried Rice Sm $7.50 / Lge $8.60
  • Vegetables w/ Basil & Chilli $12.00
  • Curry Beef $14.50
  • Prawn Chow Mein $15.50
  • Chicken Omelette $13.00
  • Beef & Sweet Chilli $14.50
  • Vegetarian Fried Rice $7.60
  • Curry King Prawn $18.00
  • Extra: Soy or Almond Milk 50¢
  • Courabyra Shiraz (Tumbarumba) (Bottle/Glass) $30.00/$8.00
  • HOUSEMADE GRANOLA - with seasonal fruits & greek yoghurt $13.50
  • CHEESE BURGER - premium beef, housemade pickles, cheddar cheese & onion topped with mustard & tomato sauce & served with chips $16.00
  • BREAKFAST BURGER - bacon, egg, spinach, cheddar cheese & tomato relish $13.50
  • SMASHED AVOCADO - with dukkah & greek fetta, topped with watercress & radish & a lemon vinaigrette $14.50
  • Long Machiatto $4.60
  • Short Machiatto $3.40
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
  • - with Salad $14.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
  • Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • - add Tasty Cheddar $10.9
  • Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
  • Herb Bread or Garlic Bread $5.00
  • Pablos Delight A smooth, rich lemon cheesecake, topped with ice cream and kahlua sauce. “Our favourite” $9.90
  • - Prawn $59.00
  • Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
  • Bean Crisp $4.50 / Soft $5.00
  • Yucatan (vegetarian) Rolled flour tortilla filled with frijoles, cheese, onions and chilli sauce, topped with more cheese and sour cream, served with rice and salad. $22.90
  • Jalapeno Chillies $3.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
  • Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
  • Green Curry (Medium) - Green Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum -
  • Mango Chicken or Prawn - Choice of Meat served with Mango, Chili and Ginger Sauce -
  • Tom Soup (Mild) - Clear soup with Potatoes -
  • - lamb $19.90
  • - chicken, pork or beef $15.90
  • Massaman Curry (Mild) - Massaman Curry Paste, Coconut Milk, Onion and Potato -
The Silver Fern Cafe

The Silver Fern Cafe

location

Address

345 Edward St, Shop 5, Wagga Wagga, New South Wales 2650, Australia

phone

Phone

0269257300

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
345 Edward St, Shop 5, Wagga Wagga, New South Wales 2650, Australia
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