Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Gelato: Served in glass cup (ask our waiters for our flavours) - 2 scoop / 3 scoop / Ice Coffee N/A
Ice Coffee N/A
Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
Iced Chocolate N/A
Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.50
- or Rump Steak 350gm of rump steak Either with a creamy mushroom or pepper or Hollandaise sauce $30.00
Hot Scones 2 Scones, Jam & Cream $5.50
Seafood Mornay Crepes Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in 2 delicate crepes garnished with a small salad served with a warm crusty roll & butter $29.00
Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
Tempura king prawns with wasabi melon salsa $18.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00