The Smith & George in Parramatta Menu

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Nearby Sample Menus

Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9

Gatorade - Orange Ice, Blue Bolt $4.50
Long Black $3.70
On Turkish bread with side salad -
Ginger Beer $4.20
Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
Milkshake $5.00
- Soy Milk $0.90

Oysters Natural: Half/ dozen $18.00 / $30.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
Barnabyâ€™s Fish and Chips : with home made tartare sauce $26.00
Barnabyâ€™s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00

Arabic Coffee (served in a traditional brass pot) N/A
Beirut Delight - Plate of kashta, honey with a nut topping N/A
Latte N/A
Babycino N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Hot Chocolate N/A
Tiramisu - Coffee infused sponge layers N/A
Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A

Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
Fried rice with diced chicken and salted fish $17.80
Soya sauce chicken flavoured with Chinese rose wine H $18.80
A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
Marinated sun dried jellyfish coated with sesame oil $15.80
Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
Pan fried king prawns in the shell with spicy tomato sauce $30.80

Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Salt & Pepper Squid Lemon & Garlic Aioli $16
Daily Dessert Special (Please see the black board or ask our staff) $9
Vegetarian Spring Rolls (6) $8
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20

Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17

Bircher Muesli with fruit & yoghurt $9.50
Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Chicken breast with aioli, baby spinach & tomato $10.50
Aioli or Tartare Sauce $1.00
Beer Battered Barramundi served with salad & chips $17.50
Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
Babycino $1.50
Tomato, BBQ or Sweet Chili Sauce $0.50

Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
Garlic Bread (2 slices) $6
Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Melinzanosalata eggplant & garlic puree -
Fries $6
- Tzatziki yoghurt, cucumber & garlic -
Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28

Apple and cinnamon pancakes $ 10.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
Extra sausage, bacon, mushrooms $ 4.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Carrot $ 0.50
Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00

Herb Bread $4.5
Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Rocquette Salad & Fresh Parmesan $12
Olive Tapenade $8.9
Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
Hennessy XO $24
BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17