The Smith & George in Parramatta Menu

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Nearby Sample Menus

Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9

Java
- Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
Lunch only special $10.90
Vegetarian
- Mushrooms, capsicum, onions, olives & pineapple
Roma
- Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
Deal 6 $28.90
Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
Bolognese
- Home made with a tomato & meat sauce

- Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
Short Black $3.70
Homemade Beef Lasagne - served with chips and garden salad $16.80
Cappuccino $3.70
- Decaffeinated Coffee $0.90
Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00

Poached eggs with avocado and rocket on sourdough topped with a basil pesto $14.50
Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
- ice cream $1.00
- Smoked Salmon $5.50
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80

Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Garlic of Herb Bread $4.00
Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00

Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
Victoria Bitter $5.00
Kid Set (under 10 years) $18 per person
Gru-Niku Steak (Eye Fillet with Garlic) $22.00
Coffee $2.50
Chicken Katsu + Sashimi $13.50
Eel (Unagi Don) $11.50
Teriyaki Fish Set $9.50

Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Banana Fritter with Ice Cream $6.50
Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90

Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
Ice Coffee N/A
Mocha N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
Still Bottled Water (glass) N/A

Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
Fried Long Bean $13.80
Mixed Veggies with Cashew $13.80
Shallot Pancake $4.80
Steamed Vegetables in Oyster Sauce $11.80
Stewed Pork with Rice $7.80
Honey King Prawn $18.80
Pumpkin Red Bean Pancakes (4) $8.80

Roast duck deboned and topped with minced taro in a light batter $30.80
Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
Prawn wonton (short) soup $10.80
Marinated pork knuckle slices and jellyfish $18.80
Sea cucumber and fresh mushrooms $33.80
Special Yun nan Style Porcine Cartilage $22.80
A medley of seafood braised with tofu in a steaming hotpot $26.80
Salt and pepper pork spare ribs $21.80

Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Oysters - Natural (Half dozen / Dozen) $16/$30
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
Chick Pea Homous A puree of chick peas blended with tahina and lemon juice $11

Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
Roasted Mushroom $3.00
Babycino $1.50
Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
Avocado $3.00
Hash Brown $3.00
Spring Valley Juices $4.00
Smiley Face or Dotty Cookie $3.50

Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
Apple and Rhubard crumble- stewed apple and rhubarb, topped with nutty crumble, baked and served with fresh whipped cream or vanilla ice cream $ 9.50
Pasta of the day- ask our staff for today's special $ 17.00
Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
Banana split- served with fresh cream or ice cream $ 10.00
BLT- bacon, lettuce and tomato toasted served with chips and salad $ 13.50

Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26

Italiana - mixed leaf, cucumbers, tomatoes, red onions, roasted capsicum, olives, bufala mozzarella, balsamic vinaigrette $17.9
Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
Pappardelle ragù - traditional bolognese veal ragù $26.9
Ortolana - mushrooms, roasted capsicum, origano,marinated eggplant, mozzarella, olives & red onions T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
Rucola - rocket leaf, shaved parmigiano, balsamic vinaigrette $18.9
Fichi - figs, rocket, walnuts, pinenuts, grapes, fresh ricotta, honey balsamic vinaigrette $19.9
Prosciutto con burrata - san daniele prosciutto & burrata mozzarella, olive oil, sea salt & basil $19.9