The Smith in North Melbourne Menu

Coleslaw $5.00
Chicken breast $22.00
- Grilled and served in creamy garlic sauce with veg and spuds
Bangers $16.00
- Pork and apple sausages with mash and veg
Vegetarian pasta $15.00
- Tossed with seasonal veg and napoli sauce
Porterhouse (Wagga, NSW) $28.00
Garlic bread $5.00
Trio of dips $8.00
Spaghetti marinara $20.00
- Mixed seafood tossed in napoli sauce

Beef Salad $15.00
- Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
- Prawns or Seafood $14.00
Fried Rice(Choice of meat)
- Special Thai style fried rice, onion, tomatoes, corn, peas,carrot and egg
Banana or Pineapple Fritters $5.50
Yellow Curry (Choice of meat)
- Thai yellow curry with potato,carrot and onion
Roti Bread $3.50
- Roti bread with peanut sauce
Cashew Nuts(Choice Of meat)
- With cashew nuts,chili paste and vegetables
- Prawns $6.00

MEDIUM $8.00
C1. CHICKEN MUSHROOM
- Tomato, cheese, chicken, mushroom, BBQ sauce (by request only)
A40.1TALIAN SAUSAGE & BACON
- Tomato, cheese, Italian sausage, bacon, capsicum, jalapeno, olives
A17. HUNTER
- B.B.Q sauce, cheese, chicken, ham, hot salami, bacon
MEDIUM $8.00
GARLIC BREAD $3.50
MEDIUM $8.00
LARGE $9.00

Rice $2.00
Salmon & Tuna Mix - Sashimi (Entree/Main) $24.00/$36.00
Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
Dengaku - deep fried eggplant with minced chicken miso paste $10.00
Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
Sushi - Entree (5p + 3 rolls) / Main (8p + 6 rolls) $18.00/$30.00

Please see black board special for cakes of the day
Pollo Parmigiana $22.90
- Crumbed breast of chicken topped with mozzarella and napoli sauce
Fish of the day
- Please see blackboard menu
Fettuccine gamberi E $16.90 / M 18.90
- With prawns, spinach and fresh tomato
Vitello piccante $23.90
- Veal sauteed in a chilli and lemon sauce
Penne Trattoria (V) E $15.90 / M 17.90
- Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream
Garlic prawns $25.90
- Served on a bed of rice and vegetables
Vitello funghi $23.90
- With white wine and mushroom sauce

+add Mascarpone +2.00
Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
Free-range poached or scrambled eggs on sourdough toast 10.00
Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
Tapioca and Pandan Sticky Rice Pudding 19.00
- Salt-baked pineapple, sesame snaps, macadamia, coconut
Charred Brussel, Bean & Lentil Salad 19.00
- Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
Grapefruit-cured salmon 21.50
- Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs

CHICKEN AVOCADO $14.95
- tomato sauce, mozzarella, chicken breast pieces, fresh avocado, topped with crumbled feta and balsamic glaze
UPSIZE TO 13" + $4.00
HAWAIIAN $11.95
- tomato sauce, mozzarella, virginian ham, pineapple
DESSERTS
CAPRICCIOSA $11.95
- tomato mozzarella, virginia ham, mushrooms, kalamata olives (anchovies on request)
CHOCOLATE MOUSSE (GF) $5.00
MARGHERITA $11.95
- tomato sauce, mozzarella, cherry tomatoes, oregano
VALUE RANGE PIZZA
- BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA

Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
Toast big brekkie eggs your way, herb grilled tomato, sauteed mushrooms, bacon pran fried chorizo & hash browns (v) añterrative replace meats with seafood spinach & avocado $18.00
Sauteed spinach $4.00
Free range eggs on toast, your way $9.90
Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Avocado $4.00
Bacon $4.50
Daily sweets, salads, pastries and rolls available in display fridge

THE KEVIN 15.50
- slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
THE MONTE 14.00 Meat Free
- roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
Gluten free bread 1.00
THE JAAMI 14.00 Meat Free
- roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
without bacon 13.00
Granola with St Davids dairy yogurt & fruit 8.50
THE BRAD 15.50
- slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
THE LAIKA 15.50
- harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps

House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
From 11am
House cured salmon 6.50
Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing
Salmon parfait 20.00
- sweet wine jelly, tobiko, toasted rye, pickled beetroot, soft boiled egg
House hot sauce 2.00
- Smokey cajun Green jalapeno
Available till 9.30am only
Potato hash, rhubarb ketchup 4.50

Ginger Shot $3.50
Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
Bacon & Scrambled Eggs on Toast $8.50
- Vanilla Waffle with Nutella & ice-cream
Fruit toast with apricot, dates & raisins with cinnamon butter $7.50
Greek Eggs- scrambled eggs with Bulgarian feta, fresh tomato, spring onion & chilli on Turkish Bread $17.50
Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
Bounty – raw cacao, hazelnut, & coconut milk $6.50

Warm Soft Centred Chocolate Pudding $13
- With vanilla Ice cream & fresh strawberries
Seasonal Steam Vegetables $8
- with parsley butter
Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
Macadamia & Herb Crusted Barramundi $30
- smashed kipfler or potatoes, slow braised baby carrots & roasted pepper coulis
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
Porcini Wild Mushroom Risotto (entree / main) $20 / $26
- with baby spinach, truffle oil and shaved parmesan
Stir Fried Calamari Salad $18
- Chilli garlic, tangy sauce and lemon aioli
Coffee Bean Panna Cotta $13

Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
L/S Black $2.50
Lasagne $9.00
Spaghetti Bolognese $9.00
Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato $12.00
Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Coke 1.25L $3.50
Muufo Suqaar - Diced Lamb, Herbs, Salad and Chilli (Free Tea with purchase) $12.00

Nearby Sample Menus